Vegetables Primary — Yield in Morocco
Morocco: Vegetables Primary — Yield was 33,156 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Morocco recorded 33,156 kg/ha for vegetables primary — yield in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 7.6% on the previous year and up 17.8% over ten years.
Over the whole period, vegetables primary — yield in Morocco peaked at 33,156 kg/ha in 2024 and was at its lowest, 6,788 kg/ha, in 1963.
Morocco ranks 27th of 207 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,160 kg/ha | 6,788 kg/ha | 9,013 kg/ha | 9 |
| 1970s | 11,428 kg/ha | 8,680 kg/ha | 14,405 kg/ha | 10 |
| 1980s | 14,745 kg/ha | 12,216 kg/ha | 19,314 kg/ha | 10 |
| 1990s | 19,280 kg/ha | 17,442 kg/ha | 21,320 kg/ha | 10 |
| 2000s | 23,515 kg/ha | 19,626 kg/ha | 26,458 kg/ha | 10 |
| 2010s | 28,690 kg/ha | 27,635 kg/ha | 29,930 kg/ha | 10 |
| 2020s | 30,676 kg/ha | 26,240 kg/ha | 33,156 kg/ha | 5 |
Countries ranked near Morocco
- 24 Tajikistan 35,006 kg/ha compare
- 25 Nicaragua 34,561 kg/ha compare
- 26 Saudi Arabia 33,328 kg/ha compare
- 28 Belarus 32,280 kg/ha compare
- 29 Italy 32,173 kg/ha compare
- 30 Azerbaijan 31,126 kg/ha compare
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is vegetables primary — yield in Morocco?
- Vegetables primary — yield in Morocco was 33,156 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Morocco?
- The highest recorded value was 33,156 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Morocco?
- The lowest recorded value was 6,788 kg/ha in 1963.
- How does Morocco rank for vegetables primary — yield?
- Morocco ranks 27th out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Morocco?
- Over the last ten years it is up 17.8%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.