Vegetables Primary — Yield in Mali
Mali: Vegetables Primary — Yield was 12,697 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Mali stood at 12,697 kg/ha.
Compared with earlier readings it is down 1.3% on the previous year and up 35.5% over ten years.
Over the whole period, vegetables primary — yield in Mali peaked at 12,870 kg/ha in 2023 and was at its lowest, 4,457 kg/ha, in 1972.
Mali ranks 111th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,591 kg/ha | — |
| 1962 | 4,593 kg/ha | +0.1% |
| 1963 | 4,595 kg/ha | +0.0% |
| 1964 | 4,644 kg/ha | +1.1% |
| 1965 | 4,646 kg/ha | +0.0% |
| 1966 | 4,628 kg/ha | -0.4% |
| 1967 | 4,630 kg/ha | +0.0% |
| 1968 | 4,688 kg/ha | +1.3% |
| 1969 | 4,686 kg/ha | -0.1% |
| 1970 | 4,642 kg/ha | -0.9% |
| 1971 | 4,725 kg/ha | +1.8% |
| 1972 | 4,457 kg/ha | -5.7% |
| 1973 | 4,457 kg/ha | +0.0% |
| 1974 | 4,622 kg/ha | +3.7% |
| 1975 | 4,678 kg/ha | +1.2% |
| 1976 | 4,646 kg/ha | -0.7% |
| 1977 | 4,738 kg/ha | +2.0% |
| 1978 | 4,751 kg/ha | +0.3% |
| 1979 | 4,651 kg/ha | -2.1% |
| 1980 | 4,747 kg/ha | +2.1% |
| 1981 | 4,787 kg/ha | +0.8% |
| 1982 | 4,835 kg/ha | +1.0% |
| 1983 | 4,924 kg/ha | +1.8% |
| 1984 | 4,865 kg/ha | -1.2% |
| 1985 | 5,189 kg/ha | +6.7% |
| 1986 | 5,297 kg/ha | +2.1% |
| 1987 | 5,402 kg/ha | +2.0% |
| 1988 | 5,555 kg/ha | +2.8% |
| 1989 | 5,727 kg/ha | +3.1% |
| 1990 | 6,637 kg/ha | +15.9% |
| 1991 | 9,922 kg/ha | +49.5% |
| 1992 | 9,638 kg/ha | -2.9% |
| 1993 | 9,538 kg/ha | -1.0% |
| 1994 | 9,560 kg/ha | +0.2% |
| 1995 | 9,757 kg/ha | +2.1% |
| 1996 | 9,805 kg/ha | +0.5% |
| 1997 | 9,760 kg/ha | -0.5% |
| 1998 | 10,169 kg/ha | +4.2% |
| 1999 | 9,798 kg/ha | -3.6% |
| 2000 | 9,827 kg/ha | +0.3% |
| 2001 | 10,043 kg/ha | +2.2% |
| 2002 | 10,106 kg/ha | +0.6% |
| 2003 | 10,158 kg/ha | +0.5% |
| 2004 | 10,238 kg/ha | +0.8% |
| 2005 | 10,471 kg/ha | +2.3% |
| 2006 | 10,738 kg/ha | +2.5% |
| 2007 | 10,985 kg/ha | +2.3% |
| 2008 | 10,474 kg/ha | -4.7% |
| 2009 | 10,510 kg/ha | +0.3% |
| 2010 | 10,527 kg/ha | +0.2% |
| 2011 | 10,607 kg/ha | +0.8% |
| 2012 | 10,883 kg/ha | +2.6% |
| 2013 | 10,909 kg/ha | +0.2% |
| 2014 | 9,374 kg/ha | -14.1% |
| 2015 | 10,704 kg/ha | +14.2% |
| 2016 | 11,522 kg/ha | +7.6% |
| 2017 | 11,416 kg/ha | -0.9% |
| 2018 | 11,693 kg/ha | +2.4% |
| 2019 | 11,028 kg/ha | -5.7% |
| 2020 | 12,155 kg/ha | +10.2% |
| 2021 | 12,013 kg/ha | -1.2% |
| 2022 | 12,225 kg/ha | +1.8% |
| 2023 | 12,870 kg/ha | +5.3% |
| 2024 | 12,697 kg/ha | -1.3% |
Mali compared with similar countries
- Mali's 12,697 kg/ha is above the median for low income countries, which is 8,639 kg/ha, 1.5× the median. (22 countries reporting)
- Mali's 12,697 kg/ha is above the median for Sub-Saharan Africa, which is 8,414 kg/ha, 1.5× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +49.5% | 6,637 kg/ha | 9,922 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,634 kg/ha | 4,591 kg/ha | 4,688 kg/ha | 9 |
| 1970s | 4,637 kg/ha | 4,457 kg/ha | 4,751 kg/ha | 10 |
| 1980s | 5,133 kg/ha | 4,747 kg/ha | 5,727 kg/ha | 10 |
| 1990s | 9,458 kg/ha | 6,637 kg/ha | 10,169 kg/ha | 10 |
| 2000s | 10,355 kg/ha | 9,827 kg/ha | 10,985 kg/ha | 10 |
| 2010s | 10,866 kg/ha | 9,374 kg/ha | 11,693 kg/ha | 10 |
| 2020s | 12,392 kg/ha | 12,013 kg/ha | 12,870 kg/ha | 5 |
Countries ranked near Mali
- 108 Montenegro 12,972 kg/ha compare
- 109 Sudan 12,931 kg/ha compare
- 110 Yemen 12,792 kg/ha compare
- 112 Papua New Guinea 12,660 kg/ha compare
- 113 French Polynesia 12,603 kg/ha compare
- 114 Iraq 12,529 kg/ha compare
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is vegetables primary — yield in Mali?
- Vegetables primary — yield in Mali was 12,697 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Mali?
- The highest recorded value was 12,870 kg/ha in 2023.
- What is the lowest vegetables primary — yield recorded in Mali?
- The lowest recorded value was 4,457 kg/ha in 1972.
- How does Mali rank for vegetables primary — yield?
- Mali ranks 111th out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Mali?
- Over the last ten years it is up 35.5%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.