Mali vs Yemen: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Mali
- Yemen
How they compare
Yemen currently reports 12,792 kg/ha against 12,697 kg/ha in Mali, a difference of 95 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Yemen ahead.
Mali ranks 136th and Yemen ranks 134th of 251 countries.
Yemen has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mali | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,634 kg/ha | 11,211 kg/ha | 6,577 kg/ha | Yemen |
| 1970s | 4,637 kg/ha | 10,963 kg/ha | 6,326 kg/ha | Yemen |
| 1980s | 5,133 kg/ha | 11,495 kg/ha | 6,362 kg/ha | Yemen |
| 1990s | 9,458 kg/ha | 12,115 kg/ha | 2,657 kg/ha | Yemen |
| 2000s | 10,355 kg/ha | 11,611 kg/ha | 1,256 kg/ha | Yemen |
| 2010s | 10,866 kg/ha | 11,478 kg/ha | 612.08 kg/ha | Yemen |
| 2020s | 12,392 kg/ha | 12,728 kg/ha | 336.02 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Mali or Yemen?
- Yemen, at 12,792 kg/ha against 12,697 kg/ha in Mali as of 2024.
- What is the difference in vegetables primary — yield between Mali and Yemen?
- 95 kg/ha, with Yemen ahead.
- How many years of comparable data are there for Mali and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Yemen rank globally for vegetables primary — yield?
- Mali ranks 136th and Yemen ranks 134th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.