Mali vs Yemen: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Mali
- Yemen
How they compare
Yemen currently reports 12,792 kg/ha against 12,697 kg/ha in Mali, a difference of 95 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Yemen ahead.
Mali ranks 117th and Yemen ranks 116th of 207 countries.
Yemen has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mali | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,634 kg/ha | 11,211 kg/ha | 6,577 kg/ha | Yemen |
| 1970s | 4,637 kg/ha | 10,963 kg/ha | 6,326 kg/ha | Yemen |
| 1980s | 5,133 kg/ha | 11,495 kg/ha | 6,362 kg/ha | Yemen |
| 1990s | 9,458 kg/ha | 12,115 kg/ha | 2,657 kg/ha | Yemen |
| 2000s | 10,355 kg/ha | 11,611 kg/ha | 1,256 kg/ha | Yemen |
| 2010s | 10,866 kg/ha | 11,478 kg/ha | 612.08 kg/ha | Yemen |
| 2020s | 12,392 kg/ha | 12,728 kg/ha | 336.02 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Mali or Yemen?
- Yemen, at 12,792 kg/ha against 12,697 kg/ha in Mali as of 2024.
- What is the difference in vegetables primary — yield between Mali and Yemen?
- 95 kg/ha, with Yemen ahead.
- How many years of comparable data are there for Mali and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Yemen rank globally for vegetables primary — yield?
- Mali ranks 117th and Yemen ranks 116th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.