French Polynesia vs Mali: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- French Polynesia
- Mali
How they compare
Mali currently reports 12,697 kg/ha against 12,603 kg/ha in French Polynesia, a difference of 94 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was French Polynesia ahead.
French Polynesia ranks 138th and Mali ranks 136th of 251 countries.
French Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Polynesia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,106 kg/ha | 4,634 kg/ha | 3,472 kg/ha | French Polynesia |
| 1970s | 8,824 kg/ha | 4,637 kg/ha | 4,187 kg/ha | French Polynesia |
| 1980s | 9,512 kg/ha | 5,133 kg/ha | 4,379 kg/ha | French Polynesia |
| 1990s | 11,205 kg/ha | 9,458 kg/ha | 1,747 kg/ha | French Polynesia |
| 2000s | 11,704 kg/ha | 10,355 kg/ha | 1,349 kg/ha | French Polynesia |
| 2010s | 12,150 kg/ha | 10,866 kg/ha | 1,283 kg/ha | French Polynesia |
| 2020s | 12,765 kg/ha | 12,392 kg/ha | 372.94 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, French Polynesia or Mali?
- Mali, at 12,697 kg/ha against 12,603 kg/ha in French Polynesia as of 2024.
- What is the difference in vegetables primary — yield between French Polynesia and Mali?
- 94 kg/ha, with Mali ahead.
- How many years of comparable data are there for French Polynesia and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Mali rank globally for vegetables primary — yield?
- French Polynesia ranks 138th and Mali ranks 136th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.