Ireland vs Palestine: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Ireland
- Palestine
How they compare
Ireland currently reports 53,003 kg/ha against 46,175 kg/ha in Palestine, a difference of 6,828 kg/ha.
That makes Ireland's figure about 1.1 times Palestine's.
The two have swapped places 7 times across 29 shared years of data; in 1994 it was Palestine ahead.
Ireland ranks 5th and Palestine ranks 8th of 191 countries.
Across the 4 decades both report, Ireland averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | Ireland | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,170 kg/ha | 24,997 kg/ha | 1,827 kg/ha | Palestine |
| 2000s | 31,855 kg/ha | 33,564 kg/ha | 1,710 kg/ha | Palestine |
| 2010s | 38,597 kg/ha | 35,494 kg/ha | 3,103 kg/ha | Ireland |
| 2020s | 53,805 kg/ha | 46,782 kg/ha | 7,023 kg/ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Ireland or Palestine?
- Ireland, at 53,003 kg/ha against 46,175 kg/ha in Palestine as of 2024.
- What is the difference in vegetables primary — yield between Ireland and Palestine?
- 6,828 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Ireland and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Ireland and Palestine rank globally for vegetables primary — yield?
- Ireland ranks 5th and Palestine ranks 8th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.