Vegetables Primary — Yield in Guinea
Guinea: Vegetables Primary — Yield was 9,042 kg/ha in 2024. ◆ Volatile
Vegetables Primary — Yield in Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Guinea is 9,042 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.1% on the previous year and up 225.0% over ten years.
Over the whole period, vegetables primary — yield in Guinea peaked at 9,042 kg/ha in 2024 and was at its lowest, 2,350 kg/ha, in 1968.
Guinea ranks 141st of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Yield in Guinea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,497 kg/ha | — |
| 1962 | 2,457 kg/ha | -1.6% |
| 1963 | 2,427 kg/ha | -1.2% |
| 1964 | 2,410 kg/ha | -0.7% |
| 1965 | 2,488 kg/ha | +3.3% |
| 1966 | 2,431 kg/ha | -2.3% |
| 1967 | 2,458 kg/ha | +1.1% |
| 1968 | 2,350 kg/ha | -4.4% |
| 1969 | 2,395 kg/ha | +1.9% |
| 1970 | 2,364 kg/ha | -1.3% |
| 1971 | 2,570 kg/ha | +8.7% |
| 1972 | 2,630 kg/ha | +2.4% |
| 1973 | 2,656 kg/ha | +1.0% |
| 1974 | 2,623 kg/ha | -1.2% |
| 1975 | 2,601 kg/ha | -0.8% |
| 1976 | 2,581 kg/ha | -0.8% |
| 1977 | 2,653 kg/ha | +2.8% |
| 1978 | 2,653 kg/ha | +0.0% |
| 1979 | 2,669 kg/ha | +0.6% |
| 1980 | 2,684 kg/ha | +0.6% |
| 1981 | 2,658 kg/ha | -1.0% |
| 1982 | 2,704 kg/ha | +1.7% |
| 1983 | 2,733 kg/ha | +1.1% |
| 1984 | 2,625 kg/ha | -4.0% |
| 1985 | 2,625 kg/ha | +0.0% |
| 1986 | 2,897 kg/ha | +10.3% |
| 1987 | 2,897 kg/ha | +0.0% |
| 1988 | 2,897 kg/ha | +0.0% |
| 1989 | 2,904 kg/ha | +0.3% |
| 1990 | 3,203 kg/ha | +10.3% |
| 1991 | 2,830 kg/ha | -11.7% |
| 1992 | 2,845 kg/ha | +0.5% |
| 1993 | 2,860 kg/ha | +0.5% |
| 1994 | 2,875 kg/ha | +0.5% |
| 1995 | 2,889 kg/ha | +0.5% |
| 1996 | 2,915 kg/ha | +0.9% |
| 1997 | 2,945 kg/ha | +1.0% |
| 1998 | 2,990 kg/ha | +1.5% |
| 1999 | 2,963 kg/ha | -0.9% |
| 2000 | 2,950 kg/ha | -0.4% |
| 2001 | 2,943 kg/ha | -0.2% |
| 2002 | 2,930 kg/ha | -0.4% |
| 2003 | 2,917 kg/ha | -0.5% |
| 2004 | 2,898 kg/ha | -0.7% |
| 2005 | 2,864 kg/ha | -1.2% |
| 2006 | 2,970 kg/ha | +3.7% |
| 2007 | 2,953 kg/ha | -0.6% |
| 2008 | 2,957 kg/ha | +0.1% |
| 2009 | 2,889 kg/ha | -2.3% |
| 2010 | 2,940 kg/ha | +1.8% |
| 2011 | 2,895 kg/ha | -1.6% |
| 2012 | 2,758 kg/ha | -4.7% |
| 2013 | 2,774 kg/ha | +0.6% |
| 2014 | 2,783 kg/ha | +0.3% |
| 2015 | 8,325 kg/ha | +199.2% |
| 2016 | 8,380 kg/ha | +0.7% |
| 2017 | 8,440 kg/ha | +0.7% |
| 2018 | 8,516 kg/ha | +0.9% |
| 2019 | 8,586 kg/ha | +0.8% |
| 2020 | 8,681 kg/ha | +1.1% |
| 2021 | 8,743 kg/ha | +0.7% |
| 2022 | 8,808 kg/ha | +0.7% |
| 2023 | 8,941 kg/ha | +1.5% |
| 2024 | 9,042 kg/ha | +1.1% |
Guinea compared with similar countries
- Guinea's 9,042 kg/ha is below the median for lower middle income countries, which is 12,200 kg/ha, 74% of the median. (41 countries reporting)
- Guinea's 9,042 kg/ha is above the median for Sub-Saharan Africa, which is 8,414 kg/ha, 1.1× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +199.2% | 2,783 kg/ha | 8,325 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,435 kg/ha | 2,350 kg/ha | 2,497 kg/ha | 9 |
| 1970s | 2,600 kg/ha | 2,364 kg/ha | 2,669 kg/ha | 10 |
| 1980s | 2,762 kg/ha | 2,625 kg/ha | 2,904 kg/ha | 10 |
| 1990s | 2,932 kg/ha | 2,830 kg/ha | 3,203 kg/ha | 10 |
| 2000s | 2,927 kg/ha | 2,864 kg/ha | 2,970 kg/ha | 10 |
| 2010s | 5,640 kg/ha | 2,758 kg/ha | 8,586 kg/ha | 10 |
| 2020s | 8,843 kg/ha | 8,681 kg/ha | 9,042 kg/ha | 5 |
Countries ranked near Guinea
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is vegetables primary — yield in Guinea?
- Vegetables primary — yield in Guinea was 9,042 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Guinea?
- The highest recorded value was 9,042 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Guinea?
- The lowest recorded value was 2,350 kg/ha in 1968.
- How does Guinea rank for vegetables primary — yield?
- Guinea ranks 141st out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Guinea?
- Over the last ten years it is up 225.0%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.