Guinea vs Lesotho: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Guinea
- Lesotho
How they compare
Lesotho currently reports 9,123 kg/ha against 9,042 kg/ha in Guinea, a difference of 81 kg/ha.
Across all 64 years both countries report, Lesotho has been ahead every year.
Guinea ranks 151st and Lesotho ranks 149th of 207 countries.
Lesotho has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,435 kg/ha | 6,799 kg/ha | 4,365 kg/ha | Lesotho |
| 1970s | 2,600 kg/ha | 7,008 kg/ha | 4,408 kg/ha | Lesotho |
| 1980s | 2,762 kg/ha | 7,030 kg/ha | 4,267 kg/ha | Lesotho |
| 1990s | 2,932 kg/ha | 6,746 kg/ha | 3,814 kg/ha | Lesotho |
| 2000s | 2,927 kg/ha | 7,948 kg/ha | 5,021 kg/ha | Lesotho |
| 2010s | 5,640 kg/ha | 8,965 kg/ha | 3,325 kg/ha | Lesotho |
| 2020s | 8,843 kg/ha | 9,233 kg/ha | 389.98 kg/ha | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Guinea or Lesotho?
- Lesotho, at 9,123 kg/ha against 9,042 kg/ha in Guinea as of 2024.
- What is the difference in vegetables primary — yield between Guinea and Lesotho?
- 81 kg/ha, with Lesotho ahead.
- How many years of comparable data are there for Guinea and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Lesotho rank globally for vegetables primary — yield?
- Guinea ranks 151st and Lesotho ranks 149th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.