Vegetables Primary — Area harvested in Tunisia

Tunisia: Vegetables Primary — Area harvested was 117,743 ha in 2024. ▲ Rising

Latest (2024)
117,743 ha
Change on year
up 3.5%
World rank
59th
of 207 countries
All-time high
123,882 ha
in 2015
All-time low
31,633 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Tunisia, 1961–2024

40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Tunisia recorded 117,743 ha for vegetables primary — area harvested in 2024.

The figure is up 3.5% on the previous year and down 2.5% over ten years.

Over the whole period, vegetables primary — area harvested in Tunisia peaked at 123,882 ha in 2015 and was at its lowest, 31,633 ha, in 1961.

That places Tunisia 59th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 41,068 ha 31,633 ha 51,135 ha 9
1970s 62,242 ha 50,115 ha 72,910 ha 10
1980s 78,638 ha 74,453 ha 84,779 ha 10
1990s 91,815 ha 85,325 ha 101,512 ha 10
2000s 93,550 ha 83,513 ha 104,208 ha 10
2010s 119,735 ha 116,043 ha 123,882 ha 10
2020s 116,232 ha 111,989 ha 119,263 ha 5

Countries ranked near Tunisia

  1. 56 China, Taiwan Province of 121,100 ha compare
  2. 57 Sierra Leone 119,858 ha compare
  3. 58 Benin 119,442 ha compare
  4. 60 Afghanistan 117,666 ha compare
  5. 61 Cuba 115,552 ha compare
  6. 62 Australia and New Zealand 114,853 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is vegetables primary — area harvested in Tunisia?
Vegetables primary — area harvested in Tunisia was 117,743 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Tunisia?
The highest recorded value was 123,882 ha in 2015.
What is the lowest vegetables primary — area harvested recorded in Tunisia?
The lowest recorded value was 31,633 ha in 1961.
How does Tunisia rank for vegetables primary — area harvested?
Tunisia ranks 59th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Tunisia?
Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.