Afghanistan vs Tunisia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Afghanistan
- Tunisia
How they compare
Tunisia currently reports 117,743 ha against 117,666 ha in Afghanistan, a difference of 77 ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 72nd and Tunisia ranks 71st of 251 countries.
Across the 7 decades both report, Afghanistan averaged higher in 2 and Tunisia in 5.
Head to head by decade
| Decade | Afghanistan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70,378 ha | 41,068 ha | 29,310 ha | Afghanistan |
| 1970s | 65,710 ha | 62,242 ha | 3,468 ha | Afghanistan |
| 1980s | 51,550 ha | 78,638 ha | 27,088 ha | Tunisia |
| 1990s | 83,521 ha | 91,815 ha | 8,294 ha | Tunisia |
| 2000s | 92,423 ha | 93,550 ha | 1,128 ha | Tunisia |
| 2010s | 93,436 ha | 119,735 ha | 26,300 ha | Tunisia |
| 2020s | 109,946 ha | 116,232 ha | 6,285 ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Afghanistan or Tunisia?
- Tunisia, at 117,743 ha against 117,666 ha in Afghanistan as of 2024.
- What is the difference in vegetables primary — area harvested between Afghanistan and Tunisia?
- 77 ha, with Tunisia ahead.
- How many years of comparable data are there for Afghanistan and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Tunisia rank globally for vegetables primary — area harvested?
- Afghanistan ranks 72nd and Tunisia ranks 71st of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.