Vegetables Primary — Area harvested in Peru
Peru: Vegetables Primary — Area harvested was 227,546 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Peru is 227,546 ha, measured in 2024.
That represents a change of down 0.8% on the previous year and up 0.8% over ten years.
Over the whole period, vegetables primary — area harvested in Peru peaked at 234,443 ha in 2022 and was at its lowest, 56,440 ha, in 1961.
That places Peru 37th out of 207 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 69,549 ha | 56,440 ha | 88,470 ha | 9 |
| 1970s | 89,445 ha | 82,049 ha | 94,843 ha | 10 |
| 1980s | 102,264 ha | 87,112 ha | 113,000 ha | 10 |
| 1990s | 133,559 ha | 101,233 ha | 175,352 ha | 10 |
| 2000s | 188,444 ha | 169,837 ha | 210,718 ha | 10 |
| 2010s | 224,283 ha | 212,861 ha | 229,689 ha | 10 |
| 2020s | 229,179 ha | 220,107 ha | 234,443 ha | 5 |
Countries ranked near Peru
- 34 France 245,988 ha compare
- 35 Uganda 244,443 ha compare
- 36 Yugoslav SFR 237,089 ha compare
- 38 Republic of Korea 226,634 ha compare
- 39 Sudan (former) 216,705 ha compare
- 40 Mali 211,013 ha compare
More agriculture & rural data for Peru
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 14.4% (2025)
- Rural population growth -1.7% (2025)
- Rural population 4.98 million (2025)
- Agriculture, forestry, and fishing, value added 7.5% (2024)
- Agriculture, forestry, and fishing, value added 21.80 billion current US$ (2024)
- Bananas — Production 2.34 million t (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Peru?
- Vegetables primary — area harvested in Peru was 227,546 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Peru?
- The highest recorded value was 234,443 ha in 2022.
- What is the lowest vegetables primary — area harvested recorded in Peru?
- The lowest recorded value was 56,440 ha in 1961.
- How does Peru rank for vegetables primary — area harvested?
- Peru ranks 37th out of 207 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Peru?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.