Vegetables Primary — Area harvested in Austria

Austria: Vegetables Primary — Area harvested was 16,690 ha in 2024. ▼ Falling

Latest (2024)
16,690 ha
Change on year
up 0.5%
World rank
112th
of 191 countries
All-time high
24,680 ha
in 1980
All-time low
9,962 ha
in 1994
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Austria, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Austria recorded 16,690 ha for vegetables primary — area harvested in 2024.

That represents a change of up 0.5% on the previous year and up 4.9% over ten years.

Over the whole period, vegetables primary — area harvested in Austria peaked at 24,680 ha in 1980 and was at its lowest, 9,962 ha, in 1994.

That places Austria 112th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables Primary — Area harvested in Austria, year by year

Annual values for Vegetables Primary — Area harvested in Austria, 1961 to 2024.
Year ha Change
1961 18,553 ha —
1962 18,384 ha -0.9%
1963 21,031 ha +14.4%
1964 20,051 ha -4.7%
1965 22,015 ha +9.8%
1966 21,805 ha -1.0%
1967 22,047 ha +1.1%
1968 23,215 ha +5.3%
1969 23,361 ha +0.6%
1970 22,091 ha -5.4%
1971 23,543 ha +6.6%
1972 23,601 ha +0.2%
1973 22,331 ha -5.4%
1974 22,278 ha -0.2%
1975 23,540 ha +5.7%
1976 20,254 ha -14.0%
1977 22,228 ha +9.7%
1978 22,740 ha +2.3%
1979 23,218 ha +2.1%
1980 24,680 ha +6.3%
1981 24,644 ha -0.1%
1982 23,412 ha -5.0%
1983 14,381 ha -38.6%
1984 13,723 ha -4.6%
1985 12,777 ha -6.9%
1986 12,461 ha -2.5%
1987 12,257 ha -1.6%
1988 11,527 ha -6.0%
1989 11,444 ha -0.7%
1990 11,744 ha +2.6%
1991 12,156 ha +3.5%
1992 11,624 ha -4.4%
1993 10,237 ha -11.9%
1994 9,962 ha -2.7%
1995 12,455 ha +25.0%
1996 12,417 ha -0.3%
1997 12,756 ha +2.7%
1998 12,358 ha -3.1%
1999 13,102 ha +6.0%
2000 12,997 ha -0.8%
2001 13,188 ha +1.5%
2002 13,220 ha +0.2%
2003 13,326 ha +0.8%
2004 13,549 ha +1.7%
2005 12,765 ha -5.8%
2006 13,783 ha +8.0%
2007 15,086 ha +9.5%
2008 15,893 ha +5.3%
2009 15,329 ha -3.5%
2010 15,098 ha -1.5%
2011 16,147 ha +6.9%
2012 14,984 ha -7.2%
2013 15,617 ha +4.2%
2014 15,910 ha +1.9%
2015 15,651 ha -1.6%
2016 17,315 ha +10.6%
2017 17,756 ha +2.5%
2018 16,720 ha -5.8%
2019 17,030 ha +1.9%
2020 16,010 ha -6.0%
2021 16,300 ha +1.8%
2022 16,200 ha -0.6%
2023 16,610 ha +2.5%
2024 16,690 ha +0.5%

Austria compared with similar countries

  • Austria's 16,690 ha is above the median for high income countries, which is 8,406 ha, 2.0× the median. (56 countries reporting)
  • Austria's 16,690 ha is below the median for Europe & Central Asia, which is 29,190 ha, 57% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Area harvested in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 -38.6% 23,412 ha 14,381 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,162 ha 18,384 ha 23,361 ha 9
1970s 22,582 ha 20,254 ha 23,601 ha 10
1980s 16,131 ha 11,444 ha 24,680 ha 10
1990s 11,881 ha 9,962 ha 13,102 ha 10
2000s 13,914 ha 12,765 ha 15,893 ha 10
2010s 16,223 ha 14,984 ha 17,756 ha 10
2020s 16,362 ha 16,010 ha 16,690 ha 5

Countries ranked near Austria

  1. 109 Somalia 17,953 ha compare
  2. 110 Bulgaria 17,290 ha compare
  3. 111 Switzerland 16,903 ha compare
  4. 113 Paraguay 15,383 ha compare
  5. 114 Palestine 15,156 ha compare
  6. 115 Sweden 14,710 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is vegetables primary — area harvested in Austria?
Vegetables primary — area harvested in Austria was 16,690 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Austria?
The highest recorded value was 24,680 ha in 1980.
What is the lowest vegetables primary — area harvested recorded in Austria?
The lowest recorded value was 9,962 ha in 1994.
How does Austria rank for vegetables primary — area harvested?
Austria ranks 112th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Austria?
Over the last ten years it is up 4.9%. The long-run trend across the full record is falling.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/austria/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.