Vegetables and their products — Vitamin A supply (retinol) in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Vegetables and their products — Vitamin A supply (retinol) was 903 μg/cap/d in 2018. ▬ Flat
Vegetables and their products — Vitamin A supply (retinol) in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Democratic People's Republic of Korea recorded 903 μg/cap/d for vegetables and their products — vitamin a supply (retinol) in 2018.
The figure is down 0.4% on the previous year and down 7.8% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in Democratic People's Republic of Korea peaked at 979 μg/cap/d in 2010 and was at its lowest, 897 μg/cap/d, in 2011.
Vegetables and their products — Vitamin A supply (retinol) in Democratic People's Republic of Korea, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 979 μg/cap/d | — |
| 2011 | 897 μg/cap/d | -8.4% |
| 2012 | 910 μg/cap/d | +1.4% |
| 2013 | 906 μg/cap/d | -0.4% |
| 2014 | 909 μg/cap/d | +0.3% |
| 2015 | 928 μg/cap/d | +2.1% |
| 2016 | 913 μg/cap/d | -1.6% |
| 2017 | 907 μg/cap/d | -0.7% |
| 2018 | 903 μg/cap/d | -0.4% |
Countries ranked near Democratic People's Republic of Korea
- 1 Bosnia and Herzegovina 1,865 μg/cap/d compare
- 1 Lao People's Democratic Republic 1,926 μg/cap/d compare
- 2 Cabo Verde 333 μg/cap/d compare
- 2 Uzbekistan 1,832 μg/cap/d compare
- 2 Viet Nam 1,644 μg/cap/d compare
- 3 China, mainland 1,759 μg/cap/d compare
- 3 Côte d'Ivoire 115 μg/cap/d compare
- 4 China 1,736 μg/cap/d compare
- 4 Türkiye 623 μg/cap/d compare
- 5 Republic of Moldova 439 μg/cap/d compare
- 5 Tonga 1,493 μg/cap/d
- 6 Micronesia (Federated States of) 327 μg/cap/d
- 6 Nepal 1,421 μg/cap/d compare
More agriculture & rural data for Democratic People's Republic of Korea
- Other vegetables, fresh n.e.c. — Production, annual growth rate -0.2821 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.0565 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.2264 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.4979 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3417 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.843 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.1323 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.0402 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.0872 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.1008 % change on previous year (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in Democratic People's Republic of Korea?
- Vegetables and their products — vitamin a supply (retinol) in Democratic People's Republic of Korea was 903 μg/cap/d in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in Democratic People's Republic of Korea?
- The highest recorded value was 979 μg/cap/d in 2010.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 897 μg/cap/d in 2011.
- How does Democratic People's Republic of Korea rank for vegetables and their products — vitamin a supply (retinol)?
- Democratic People's Republic of Korea ranks 3rd out of 13 countries with data for 2018.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is flat.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.