Burkina Faso vs Senegal: Tomatoes — Yield
Tomatoes — Yield over time
- Burkina Faso
- Senegal
How they compare
Burkina Faso currently reports 17,098 kg/ha against 17,047 kg/ha in Senegal, a difference of 51 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Senegal ahead.
Burkina Faso ranks 145th and Senegal ranks 146th of 217 countries.
Senegal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,291 kg/ha | 10,000 kg/ha | 709.01 kg/ha | Senegal |
| 1970s | 9,318 kg/ha | 14,167 kg/ha | 4,849 kg/ha | Senegal |
| 1980s | 10,155 kg/ha | 22,554 kg/ha | 12,399 kg/ha | Senegal |
| 1990s | 15,911 kg/ha | 21,251 kg/ha | 5,340 kg/ha | Senegal |
| 2000s | 16,711 kg/ha | 22,349 kg/ha | 5,638 kg/ha | Senegal |
| 2010s | 17,095 kg/ha | 24,144 kg/ha | 7,049 kg/ha | Senegal |
| 2020s | 17,105 kg/ha | 18,583 kg/ha | 1,478 kg/ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Burkina Faso or Senegal?
- Burkina Faso, at 17,098 kg/ha against 17,047 kg/ha in Senegal as of 2024.
- What is the difference in tomatoes — yield between Burkina Faso and Senegal?
- 51 kg/ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Senegal rank globally for tomatoes — yield?
- Burkina Faso ranks 145th and Senegal ranks 146th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.