Japan vs Tunisia: Tomatoes — Yield
Tomatoes — Yield over time
- Japan
- Tunisia
How they compare
Tunisia currently reports 63,330 kg/ha against 62,509 kg/ha in Japan, a difference of 821 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 50th and Tunisia ranks 48th of 217 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,815 kg/ha | 10,797 kg/ha | 20,018 kg/ha | Japan |
| 1970s | 48,540 kg/ha | 15,071 kg/ha | 33,468 kg/ha | Japan |
| 1980s | 52,609 kg/ha | 20,667 kg/ha | 31,942 kg/ha | Japan |
| 1990s | 55,196 kg/ha | 23,837 kg/ha | 31,358 kg/ha | Japan |
| 2000s | 58,301 kg/ha | 38,138 kg/ha | 20,163 kg/ha | Japan |
| 2010s | 60,432 kg/ha | 50,131 kg/ha | 10,301 kg/ha | Japan |
| 2020s | 62,754 kg/ha | 61,193 kg/ha | 1,562 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Japan or Tunisia?
- Tunisia, at 63,330 kg/ha against 62,509 kg/ha in Japan as of 2024.
- What is the difference in tomatoes — yield between Japan and Tunisia?
- 821 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Japan and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Tunisia rank globally for tomatoes — yield?
- Japan ranks 50th and Tunisia ranks 48th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.