Statizoid

Sugar Crops — Food supply quantity (kg/capita/yr) by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
56
Highest
65.7 kg/cap
Madagascar
Lowest
0 kg/cap
Seychelles
Median
0.44 kg/cap
Years covered
14
2010–2023
Data points
1,544

What the numbers show

Sugar Crops — Food supply quantity (kg/capita/yr) is currently reported for 56 countries. The highest value is 65.7 kg/cap in Madagascar; the lowest is 0 kg/cap in Seychelles.

The median across all reporting countries is 0.44 kg/cap, and the mean is 7.08 kg/cap.

Over the past decade 20 countries rose and 22 fell. The largest increase was in Senegal (up 35,000.0%), and the largest decrease in Cyprus (down 100.0%).

Sugar Crops — Food supply quantity: full country ranking

#Country LatestYear 10-year changeTrend
1 Madagascar 65.7 kg/cap 2023 down 11.6% falling
2 Thailand 59.24 kg/cap 2023 up 49.0% rising
3 Mauritius 56.47 kg/cap 2023 — rising
4 Nepal 36.8 kg/cap 2023 up 8.2% rising
5 Egypt 35.44 kg/cap 2023 down 5.4% flat
6 Kenya 23.1 kg/cap 2023 up 2.7% rising
7 India 18.47 kg/cap 2023 up 100.5% rising
8 Brazil 16.08 kg/cap 2023 down 3.3% flat
9 Liberia 13.12 kg/cap 2023 down 24.6% falling
10 Sri Lanka 10.5 kg/cap 2023 down 34.7% falling
11 French Polynesia 9.79 kg/cap 2023 up 8.3% rising
12 Cameroon 8.18 kg/cap 2023 down 16.2% falling
13 Suriname 4.45 kg/cap 2023 up 5.5% flat
14 Haiti 4.23 kg/cap 2023 down 8.0% rising
14 Mozambique 4.23 kg/cap 2023 up 582.3% volatile
16 Ghana 4.21 kg/cap 2023 down 16.1% falling
17 Senegal 3.51 kg/cap 2023 up 35,000.0% volatile
18 China, Taiwan Province of 3.45 kg/cap 2023 up 6,800.0% volatile
19 Uganda 3.25 kg/cap 2023 up 10.2% falling
20 Nigeria 3.13 kg/cap 2023 up 272.6% volatile
21 Gabon 2.83 kg/cap 2023 up 33.5% rising
22 Pakistan 1.97 kg/cap 2023 up 3,183.3% volatile
23 Philippines 1.88 kg/cap 2023 up 1,780.0% volatile
24 Bangladesh 1.35 kg/cap 2023 down 15.6% falling
25 China, Macao SAR 0.93 kg/cap 2023 up 10.7% volatile
26 Saudi Arabia 0.88 kg/cap 2023 up 158.8% volatile
27 Colombia 0.56 kg/cap 2023 down 11.1% rising
28 Mexico 0.47 kg/cap 2023 up 11.9% rising
29 Bahrain 0.41 kg/cap 2023 — volatile
30 Australia and New Zealand 0.39 kg/cap 2023 up 1,850.0% volatile
31 Kuwait 0.3 kg/cap 2023 down 47.4% volatile
32 Bhutan 0.25 kg/cap 2023 — falling
33 United Arab Emirates 0.19 kg/cap 2023 up 533.3% volatile
34 New Zealand 0.14 kg/cap 2023 unchanged volatile
35 Kiribati 0.13 kg/cap 2021 up 1,200.0% volatile
36 Oman 0.11 kg/cap 2023 — volatile
37 Namibia 0.06 kg/cap 2023 — volatile
37 China 0.06 kg/cap 2023 — volatile
39 Samoa 0.05 kg/cap 2023 down 16.7% falling
40 Marshall Islands 0.02 kg/cap 2023 — rising
41 Botswana 0.01 kg/cap 2023 — volatile
42 Cyprus 0 kg/cap 2023 down 100.0% volatile
42 Congo 0 kg/cap 2023 down 100.0% volatile
42 Lesotho 0 kg/cap 2023 down 100.0% volatile
42 Denmark 0 kg/cap 2023 — volatile
42 Indonesia 0 kg/cap 2023 down 100.0% volatile
42 Ireland 0 kg/cap 2023 — volatile
42 Cambodia 0 kg/cap 2023 down 100.0% volatile
42 Maldives 0 kg/cap 2023 down 100.0% volatile
42 Russian Federation 0 kg/cap 2023 — volatile
42 Republic of Korea 0 kg/cap 2023 down 100.0% volatile
42 China, Hong Kong SAR 0 kg/cap 2018 down 100.0% volatile
42 Myanmar 0 kg/cap 2023 — volatile
42 Montenegro 0 kg/cap 2023 down 100.0% volatile
42 Serbia 0 kg/cap 2023 — volatile
42 Seychelles 0 kg/cap 2023 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Sugar Crops — Food supply quantity by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/sugar-crops-food-supply-quantity-kg-capita-yr/

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About this data

Indicator
Sugar Crops — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 1,544 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.