Soya beans — Area harvested in Southern Europe
Southern Europe: Soya beans — Area harvested was 683,175 ha in 2024. ◆ Volatile
Soya beans — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, soya beans — area harvested in Southern Europe stood at 683,175 ha.
The figure is up 10.4% on the previous year and up 54.3% over ten years.
Over the whole period, soya beans — area harvested in Southern Europe peaked at 687,902 ha in 2022 and was at its lowest, 4,415 ha, in 1969.
That places Southern Europe 18th out of 27 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,969 ha | 4,415 ha | 12,980 ha | 9 |
| 1970s | 24,615 ha | 5,825 ha | 43,178 ha | 10 |
| 1980s | 276,240 ha | 30,546 ha | 597,764 ha | 10 |
| 1990s | 399,350 ha | 266,641 ha | 648,844 ha | 10 |
| 2000s | 346,530 ha | 292,168 ha | 449,084 ha | 10 |
| 2010s | 499,667 ha | 376,680 ha | 624,419 ha | 10 |
| 2020s | 641,943 ha | 596,040 ha | 687,902 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Tomatoes — Production, annual growth rate 5.36 % change on previous year (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Bananas — Production 452,640 t (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Tomatoes — Production 13.89 million t (2024)
- Tomatoes — Area harvested 211,485 ha (2024)
- Tomatoes — Yield 65,683 kg/ha (2024)
- Beef and Buffalo Meat, primary — Production 1.73 million t (2024)
- Cereals, primary — Production 53.97 million t (2024)
Frequently asked questions
- What is soya beans — area harvested in Southern Europe?
- Soya beans — area harvested in Southern Europe was 683,175 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — area harvested recorded in Southern Europe?
- The highest recorded value was 687,902 ha in 2022.
- What is the lowest soya beans — area harvested recorded in Southern Europe?
- The lowest recorded value was 4,415 ha in 1969.
- How does Southern Europe rank for soya beans — area harvested?
- Southern Europe ranks 18th out of 27 groups with data for 2024.
- Is soya beans — area harvested rising or falling in Southern Europe?
- Over the last ten years it is up 54.3%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.