Soya beans — Area harvested in Malawi

Malawi: Soya beans — Area harvested was 260,000 ha in 2024. ◆ Volatile

Latest (2024)
260,000 ha
Change on year
up 2.0%
World rank
17th
of 107 countries
All-time high
266,000 ha
in 2019
All-time low
54,000 ha
in 2003
Years of data
22
2003–2024

Soya beans — Area harvested in Malawi, 2003–2024

50.0k100.0k150.0k200.0k250.0k2003201320242003: 54.0k ha2004: 76.0k ha2005: 69.0k ha2006: 72.0k ha2007: 79.5k ha2008: 73.9k ha2009: 86.8k ha2010: 75.2k ha2011: 75.8k ha2012: 102.2k ha2013: 114.4k ha2014: 121.9k ha2015: 139.0k ha2016: 149.7k ha2017: 188.7k ha2018: 178.8k ha2019: 266.0k ha2020: 210.0k ha2021: 216.7k ha2022: 245.6k ha2023: 255.0k ha2024: 260.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, soya beans — area harvested in Malawi stood at 260,000 ha.

Compared with earlier readings it is up 2.0% on the previous year and up 113.3% over ten years.

Over the whole period, soya beans — area harvested in Malawi peaked at 266,000 ha in 2019 and was at its lowest, 54,000 ha, in 2003.

Malawi ranks 17th of 107 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Area harvested in Malawi, year by year

Annual values for Soya beans — Area harvested in Malawi, 2003 to 2024.
Year ha Change
2003 54,000 ha —
2004 76,000 ha +40.7%
2005 69,000 ha -9.2%
2006 72,000 ha +4.3%
2007 79,465 ha +10.4%
2008 73,942 ha -7.0%
2009 86,796 ha +17.4%
2010 75,186 ha -13.4%
2011 75,839 ha +0.9%
2012 102,167 ha +34.7%
2013 114,369 ha +11.9%
2014 121,913 ha +6.6%
2015 139,005 ha +14.0%
2016 149,689 ha +7.7%
2017 188,714 ha +26.1%
2018 178,823 ha -5.2%
2019 266,000 ha +48.8%
2020 210,000 ha -21.1%
2021 216,652 ha +3.2%
2022 245,634 ha +13.4%
2023 255,000 ha +3.8%
2024 260,000 ha +2.0%

Malawi compared with similar countries

  • Malawi's 260,000 ha is above the median for low income countries, which is 66,044 ha, 3.9× the median. (10 countries reporting)
  • Malawi's 260,000 ha is above the median for Sub-Saharan Africa, which is 69,324 ha, 3.8× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 73,029 ha 54,000 ha 86,796 ha 7
2010s 141,170 ha 75,186 ha 266,000 ha 10
2020s 237,457 ha 210,000 ha 260,000 ha 5

Countries ranked near Malawi

  1. 14 Benin 638,098 ha compare
  2. 14 Lao People's Democratic Republic 3,042 ha compare
  3. 15 Italy 336,740 ha compare
  4. 15 Syrian Arab Republic 1,750 ha compare
  5. 16 Timor-Leste 1,080 ha compare
  6. 16 Togo 281,684 ha compare
  7. 17 Polynesia 6 ha compare
  8. 18 Serbia 219,083 ha compare
  9. 19 Uganda 210,000 ha compare
  10. 20 Zambia 157,796 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is soya beans — area harvested in Malawi?
Soya beans — area harvested in Malawi was 260,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Malawi?
The highest recorded value was 266,000 ha in 2019.
What is the lowest soya beans — area harvested recorded in Malawi?
The lowest recorded value was 54,000 ha in 2003.
How does Malawi rank for soya beans — area harvested?
Malawi ranks 17th out of 107 countries with data for 2024.
Is soya beans — area harvested rising or falling in Malawi?
Over the last ten years it is up 113.3%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/malawi/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.