Soya beans — Area harvested in Italy

Italy: Soya beans — Area harvested was 336,740 ha in 2024. ◆ Volatile

Latest (2024)
336,740 ha
Change on year
up 8.4%
World rank
15th
of 107 countries
All-time high
521,169 ha
in 1990
All-time low
12 ha
in 1978
Years of data
64
1961–2024

Soya beans — Area harvested in Italy, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, soya beans — area harvested in Italy stood at 336,740 ha.

That represents a change of up 8.4% on the previous year and up 44.6% over ten years.

Over the whole period, soya beans — area harvested in Italy peaked at 521,169 ha in 1990 and was at its lowest, 12 ha, in 1978.

That places Italy 15th out of 107 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Area harvested in Italy, year by year

Annual values for Soya beans — Area harvested in Italy, 1961 to 2024.
Year ha Change
1961 180 ha —
1962 216 ha +20.0%
1963 140 ha -35.2%
1964 150 ha +7.1%
1965 130 ha -13.3%
1966 110 ha -15.4%
1967 110 ha +0.0%
1968 97 ha -11.8%
1969 89 ha -8.2%
1970 83 ha -6.7%
1971 64 ha -22.9%
1972 62 ha -3.1%
1973 145 ha +133.9%
1974 266 ha +83.4%
1975 180 ha -32.3%
1976 91 ha -49.4%
1977 35 ha -61.5%
1978 12 ha -65.7%
1979 71 ha +491.7%
1980 125 ha +76.1%
1981 317 ha +153.6%
1982 2,966 ha +835.6%
1983 23,005 ha +675.6%
1984 36,082 ha +56.8%
1985 93,772 ha +159.9%
1986 232,393 ha +147.8%
1987 480,552 ha +106.8%
1988 432,024 ha -10.1%
1989 477,221 ha +10.5%
1990 521,169 ha +9.2%
1991 380,691 ha -27.0%
1992 340,011 ha -10.7%
1993 185,460 ha -45.5%
1994 208,953 ha +12.7%
1995 195,191 ha -6.6%
1996 223,414 ha +14.5%
1997 301,548 ha +35.0%
1998 351,235 ha +16.5%
1999 246,467 ha -29.8%
2000 252,647 ha +2.5%
2001 234,841 ha -7.0%
2002 152,021 ha -35.3%
2003 152,052 ha +0.0%
2004 150,368 ha -1.1%
2005 152,331 ha +1.3%
2006 177,909 ha +16.8%
2007 130,335 ha -26.7%
2008 107,795 ha -17.3%
2009 134,700 ha +25.0%
2010 159,500 ha +18.4%
2011 165,955 ha +4.0%
2012 152,993 ha -7.8%
2013 184,146 ha +20.4%
2014 232,867 ha +26.5%
2015 308,979 ha +32.7%
2016 288,060 ha -6.8%
2017 322,417 ha +11.9%
2018 326,590 ha +1.3%
2019 273,330 ha -16.3%
2020 256,130 ha -6.3%
2021 285,460 ha +11.5%
2022 342,530 ha +20.0%
2023 310,720 ha -9.3%
2024 336,740 ha +8.4%

Italy compared with similar countries

  • Italy's 336,740 ha is above the median for high income countries, which is 3,120 ha, 107.9× the median. (33 countries reporting)
  • Italy's 336,740 ha is above the median for Europe & Central Asia, which is 3,120 ha, 107.9× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Area harvested in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +835.6% 317 ha 2,966 ha
1983 +675.6% 2,966 ha 23,005 ha
1979 +491.7% 12 ha 71 ha
1985 +159.9% 36,082 ha 93,772 ha
1981 +153.6% 125 ha 317 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 135.78 ha 89 ha 216 ha 9
1970s 100.9 ha 12 ha 266 ha 10
1980s 177,846 ha 125 ha 480,552 ha 10
1990s 295,414 ha 185,460 ha 521,169 ha 10
2000s 164,500 ha 107,795 ha 252,647 ha 10
2010s 241,484 ha 152,993 ha 326,590 ha 10
2020s 306,316 ha 256,130 ha 342,530 ha 5

Countries ranked near Italy

  1. 12 Uruguay 950,000 ha compare
  2. 13 USSR 808,000 ha compare
  3. 13 Venezuela (Bolivarian Republic of) 5,867 ha compare
  4. 14 Benin 638,098 ha compare
  5. 14 Lao People's Democratic Republic 3,042 ha compare
  6. 15 Syrian Arab Republic 1,750 ha compare
  7. 16 Timor-Leste 1,080 ha compare
  8. 16 Togo 281,684 ha compare
  9. 17 Malawi 260,000 ha compare
  10. 17 Polynesia 6 ha compare
  11. 18 Serbia 219,083 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is soya beans — area harvested in Italy?
Soya beans — area harvested in Italy was 336,740 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Italy?
The highest recorded value was 521,169 ha in 1990.
What is the lowest soya beans — area harvested recorded in Italy?
The lowest recorded value was 12 ha in 1978.
How does Italy rank for soya beans — area harvested?
Italy ranks 15th out of 107 countries with data for 2024.
Is soya beans — area harvested rising or falling in Italy?
Over the last ten years it is up 44.6%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/italy/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.