Soft-Fibres, Other — Stock Variation in Europe
Europe: Soft-Fibres, Other — Stock Variation was 46,259 t in 2013. ◆ Volatile
Soft-Fibres, Other — Stock Variation in Europe, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Europe recorded 46,259 t for soft-fibres, other — stock variation in 2013.
The figure is up 128.2% on the previous year and up 1,223.6% over ten years.
Over the whole period, soft-fibres, other — stock variation in Europe peaked at 67,591 t in 2010 and was at its lowest, -40,567 t, in 1995.
Europe ranks 2nd of 24 regions on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soft-Fibres, Other — Stock Variation in Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | -520 t | — |
| 1964 | 0 t | -100.0% |
| 1965 | 0 t | — |
| 1966 | 250 t | — |
| 1967 | -20 t | -108.0% |
| 1968 | -1,400 t | +6900.0% |
| 1969 | 0 t | -100.0% |
| 1970 | 1,500 t | — |
| 1971 | 0 t | -100.0% |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | -5,000 t | — |
| 1975 | 0 t | -100.0% |
| 1976 | -2,850 t | — |
| 1977 | 200 t | -107.0% |
| 1978 | -3,920 t | -2060.0% |
| 1979 | 2,000 t | -151.0% |
| 1980 | 0 t | -100.0% |
| 1981 | -9,060 t | — |
| 1982 | 2,200 t | -124.3% |
| 1983 | 4,900 t | +122.7% |
| 1984 | -800 t | -116.3% |
| 1985 | -4,810 t | +501.2% |
| 1986 | 3,058 t | -163.6% |
| 1987 | 6,760 t | +121.1% |
| 1988 | -6,400 t | -194.7% |
| 1989 | -950 t | -85.2% |
| 1990 | 3,380 t | -455.8% |
| 1991 | -250 t | -107.4% |
| 1992 | -250 t | -0.0% |
| 1993 | -15,015 t | +5906.0% |
| 1994 | -31,268 t | +108.2% |
| 1995 | -40,567 t | +29.7% |
| 1996 | -31,303 t | -22.8% |
| 1997 | -19,690 t | -37.1% |
| 1998 | 1,085 t | -105.5% |
| 1999 | -5,910 t | -644.7% |
| 2000 | 2,410 t | -140.8% |
| 2001 | -11,563 t | -579.8% |
| 2002 | -9,078 t | -21.5% |
| 2003 | 3,495 t | -138.5% |
| 2004 | -11,460 t | -427.9% |
| 2005 | -25,874 t | +125.8% |
| 2006 | 31,173 t | -220.5% |
| 2007 | 6,678 t | -78.6% |
| 2008 | -33,833 t | -606.6% |
| 2009 | 15,709 t | -146.4% |
| 2010 | 67,591 t | +330.3% |
| 2011 | 45,815 t | -32.2% |
| 2012 | 20,268 t | -55.8% |
| 2013 | 46,259 t | +128.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -187.78 t | -1,400 t | 250 t | 9 |
| 1970s | -807 t | -5,000 t | 2,000 t | 10 |
| 1980s | -510.2 t | -9,060 t | 6,760 t | 10 |
| 1990s | -13,979 t | -40,567 t | 3,380 t | 10 |
| 2000s | -3,234 t | -33,833 t | 31,173 t | 10 |
| 2010s | 44,983 t | 20,268 t | 67,591 t | 4 |
Countries ranked near Europe
- 1 France 35,000 t compare
- 2 Belgium 9,000 t compare
- 3 United Kingdom of Great Britain and Northern Ireland 2,100 t compare
- 4 Brazil 100 t compare
- 4 Netherlands (Kingdom of the) 100 t compare
More agriculture & rural data for Europe
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Bananas — Production 663,560 t (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Oilcrops, Cake Equivalent — Yield 1,178 kg/ha (2024)
Frequently asked questions
- What is soft-fibres, other — stock variation in Europe?
- Soft-fibres, other — stock variation in Europe was 46,259 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest soft-fibres, other — stock variation recorded in Europe?
- The highest recorded value was 67,591 t in 2010.
- What is the lowest soft-fibres, other — stock variation recorded in Europe?
- The lowest recorded value was -40,567 t in 1995.
- How does Europe rank for soft-fibres, other — stock variation?
- Europe ranks 2nd out of 24 regions with data for 2013.
- Is soft-fibres, other — stock variation rising or falling in Europe?
- Over the last ten years it is up 1,223.6%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.