Tomatoes — Yield in Europe
Europe: Tomatoes — Yield was 56,412 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Europe stood at 56,412 kg/ha.
That represents a change of up 4.1% on the previous year and up 24.3% over ten years.
Over the whole period, tomatoes — yield in Europe peaked at 58,468 kg/ha in 2021 and was at its lowest, 17,794 kg/ha, in 1962.
Europe ranks 12th of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,224 kg/ha | 17,794 kg/ha | 20,843 kg/ha | 9 |
| 1970s | 22,441 kg/ha | 20,528 kg/ha | 25,549 kg/ha | 10 |
| 1980s | 26,649 kg/ha | 23,306 kg/ha | 28,743 kg/ha | 10 |
| 1990s | 28,748 kg/ha | 26,816 kg/ha | 31,380 kg/ha | 10 |
| 2000s | 35,467 kg/ha | 30,993 kg/ha | 41,241 kg/ha | 10 |
| 2010s | 46,786 kg/ha | 39,213 kg/ha | 54,021 kg/ha | 10 |
| 2020s | 55,735 kg/ha | 54,212 kg/ha | 58,468 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Bananas — Production 663,560 t (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
- Eggs Primary — Laying 793,648 1000 An (2024)
Frequently asked questions
- What is tomatoes — yield in Europe?
- Tomatoes — yield in Europe was 56,412 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Europe?
- The highest recorded value was 58,468 kg/ha in 2021.
- What is the lowest tomatoes — yield recorded in Europe?
- The lowest recorded value was 17,794 kg/ha in 1962.
- How does Europe rank for tomatoes — yield?
- Europe ranks 12th out of 32 groups with data for 2024.
- Is tomatoes — yield rising or falling in Europe?
- Over the last ten years it is up 24.3%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.