Sheep and Goat Meat — Producing Animals/Slaughtered in Botswana

Botswana: Sheep and Goat Meat — Producing Animals/Slaughtered was 408,599 An in 2024. ▲ Rising

Latest (2024)
408,599 An
Change on year
down 3.7%
World rank
107th
of 202 countries
All-time high
760,000 An
in 1995
All-time low
175,000 An
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Botswana, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, sheep and goat meat — producing animals/slaughtered in Botswana stood at 408,599 An.

That represents a change of down 3.7% on the previous year and down 23.5% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Botswana peaked at 760,000 An in 1995 and was at its lowest, 175,000 An, in 1961.

That places Botswana 107th out of 202 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 220,736 An 175,000 An 328,149 An 9
1970s 304,286 An 272,000 An 336,000 An 10
1980s 339,720 An 244,600 An 509,000 An 10
1990s 629,900 An 486,000 An 760,000 An 10
2000s 542,150 An 405,000 An 600,000 An 10
2010s 525,055 An 449,997 An 614,000 An 10
2020s 442,518 An 408,599 An 467,386 An 5

Countries ranked near Botswana

  1. 104 Haiti 426,936 An compare
  2. 105 Qatar 423,407 An compare
  3. 106 Ecuador 420,072 An compare
  4. 108 Austria 408,060 An compare
  5. 109 Djibouti 401,422 An compare
  6. 110 Rwanda 388,047 An compare

See the full ranking of 235 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Botswana?
Sheep and goat meat — producing animals/slaughtered in Botswana was 408,599 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Botswana?
The highest recorded value was 760,000 An in 1995.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Botswana?
The lowest recorded value was 175,000 An in 1961.
How does Botswana rank for sheep and goat meat — producing animals/slaughtered?
Botswana ranks 107th out of 202 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Botswana?
Over the last ten years it is down 23.5%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/botswana/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.