Botswana vs Haiti: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Botswana
- Haiti
How they compare
Haiti currently reports 426,936 An against 408,599 An in Botswana, a difference of 18,337 An.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Haiti ahead.
Botswana ranks 130th and Haiti ranks 127th of 246 countries.
Across the 7 decades both report, Botswana averaged higher in 6 and Haiti in 1.
Head to head by decade
| Decade | Botswana | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 220,736 An | 243,067 An | 22,331 An | Haiti |
| 1970s | 304,286 An | 268,866 An | 35,420 An | Botswana |
| 1980s | 339,720 An | 263,280 An | 76,440 An | Botswana |
| 1990s | 629,900 An | 312,774 An | 317,126 An | Botswana |
| 2000s | 542,150 An | 458,030 An | 84,120 An | Botswana |
| 2010s | 525,055 An | 443,023 An | 82,033 An | Botswana |
| 2020s | 442,518 An | 417,320 An | 25,198 An | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Botswana or Haiti?
- Haiti, at 426,936 An against 408,599 An in Botswana as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Botswana and Haiti?
- 18,337 An, with Haiti ahead.
- How many years of comparable data are there for Botswana and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Haiti rank globally for sheep and goat meat — producing animals/slaughtered?
- Botswana ranks 130th and Haiti ranks 127th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.