Sheep and Goat Meat — Producing Animals/Slaughtered in Ecuador

Ecuador: Sheep and Goat Meat — Producing Animals/Slaughtered was 420,072 An in 2024. ▲ Rising

Latest (2024)
420,072 An
Change on year
down 18.9%
World rank
106th
of 202 countries
All-time high
1.04 million An
in 2003
All-time low
298,000 An
in 1988
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Ecuador, 1961–2024

200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, sheep and goat meat — producing animals/slaughtered in Ecuador stood at 420,072 An.

The figure is down 18.9% on the previous year and up 1.2% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Ecuador peaked at 1.04 million An in 2003 and was at its lowest, 298,000 An, in 1988.

That places Ecuador 106th out of 202 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 491,301 An 465,600 An 521,000 An 9
1970s 500,476 An 349,000 An 604,500 An 10
1980s 361,486 An 298,000 An 414,765 An 10
1990s 498,936 An 335,184 An 840,000 An 10
2000s 741,227 An 641,998 An 1.04 million An 10
2010s 404,823 An 335,123 An 449,000 An 10
2020s 475,679 An 420,072 An 518,193 An 5

Countries ranked near Ecuador

  1. 103 Iceland 446,696 An compare
  2. 104 Haiti 426,936 An compare
  3. 105 Qatar 423,407 An compare
  4. 107 Botswana 408,599 An compare
  5. 108 Austria 408,060 An compare
  6. 109 Djibouti 401,422 An compare

See the full ranking of 235 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Ecuador?
Sheep and goat meat — producing animals/slaughtered in Ecuador was 420,072 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Ecuador?
The highest recorded value was 1.04 million An in 2003.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Ecuador?
The lowest recorded value was 298,000 An in 1988.
How does Ecuador rank for sheep and goat meat — producing animals/slaughtered?
Ecuador ranks 106th out of 202 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Ecuador?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/ecuador/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.