Sesameseed Oil — Production by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
44
Highest
289 1000 t
China
Lowest
1 1000 t
Guatemala
Median
5 1000 t
Years covered
14
2010–2023
Data points
1,189

What the numbers show

Sesameseed Oil — Production is currently reported for 44 countries. The highest value is 289 1000 t in China; the lowest is 1 1000 t in Guatemala.

The median across all reporting countries is 5 1000 t, and the mean is 26.86 1000 t.

The gap between the highest and lowest reporting country is a factor of about 289.

Over the past decade 12 countries rose and 16 fell. The largest increase was in Pakistan (up 300.0%), and the largest decrease in United Republic of Tanzania (down 80.8%).

Sesameseed Oil — Production: full country ranking

#Country LatestYear 10-year changeTrend
1 China 289 1000 t 2023 up 21.4% rising
2 China, mainland 276 1000 t 2023 up 24.9% rising
3 Myanmar 151 1000 t 2023 down 24.5% falling
4 India 78 1000 t 2023 down 36.1% falling
5 Nigeria 49 1000 t 2023 down 45.6% volatile
6 Türkiye 40 1000 t 2023 up 90.5% rising
6 Turkey 40 1000 t 2023 up 90.5% rising
8 Uganda 32 1000 t 2023 up 23.1% rising
9 Saudi Arabia 28 1000 t 2023 up 40.0% rising
10 Mexico 27 1000 t 2023 up 107.7% rising
11 Mozambique 15 1000 t 2023 up 150.0% volatile
11 Republic of Korea 15 1000 t 2023 down 48.3% falling
13 China, Taiwan Province of 14 1000 t 2023 down 17.6% falling
14 Germany 12 1000 t 2023 unchanged flat
14 Pakistan 12 1000 t 2023 up 300.0% volatile
16 Iran (Islamic Republic of) 9 1000 t 2023 down 10.0% rising
17 Jordan 8 1000 t 2023 up 33.3% rising
17 Lebanon 8 1000 t 2023 up 33.3% rising
19 Yemen 7 1000 t 2023 down 22.2% falling
20 Greece 6 1000 t 2023 unchanged rising
20 Bangladesh 6 1000 t 2023 up 50.0% flat
22 United Republic of Tanzania 5 1000 t 2023 down 80.8% falling
22 Thailand 5 1000 t 2023 down 28.6% falling
22 Venezuela (Bolivarian Republic of) 5 1000 t 2023 — rising
25 Malaysia 4 1000 t 2023 down 55.6% falling
25 France 4 1000 t 2023 down 20.0% falling
25 Viet Nam 4 1000 t 2023 unchanged falling
25 Vietnam 4 1000 t 2023 unchanged falling
25 Poland 4 1000 t 2023 down 20.0% falling
30 Syrian Arab Republic 3 1000 t 2023 down 62.5% volatile
30 Italy 3 1000 t 2023 unchanged rising
30 Syria 3 1000 t 2023 down 62.5% volatile
33 Netherlands (Kingdom of the) 2 1000 t 2023 down 33.3% rising
33 Australia and New Zealand 2 1000 t 2023 unchanged rising
33 Iraq 2 1000 t 2023 down 50.0% falling
33 Australia 2 1000 t 2023 unchanged rising
37 Afghanistan 1 1000 t 2023 unchanged volatile
37 Belgium 1 1000 t 2023 unchanged flat
37 Burkina Faso 1 1000 t 2023 — volatile
37 South Africa 1 1000 t 2023 unchanged rising
37 Colombia 1 1000 t 2023 — volatile
37 Denmark 1 1000 t 2023 unchanged falling
37 Sri Lanka 1 1000 t 2023 — volatile
37 Guatemala 1 1000 t 2023 unchanged falling

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Sesameseed Oil — Production by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-production/

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About this data

Indicator
Sesameseed Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,189 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.