Rice — Production in Costa Rica

Costa Rica: Rice — Production was 64,214 t in 2024. ▲ Rising

Latest (2024)
64,214 t
Change on year
down 15.6%
World rank
73rd
of 133 countries
All-time high
278,975 t
in 2011
All-time low
60,400 t
in 1961
Years of data
64
1961–2024

Rice — Production in Costa Rica, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rice — production in Costa Rica is 64,214 t, measured in 2024.

The figure is down 15.6% on the previous year and down 71.4% over ten years.

Over the whole period, rice — production in Costa Rica peaked at 278,975 t in 2011 and was at its lowest, 60,400 t, in 1961.

That places Costa Rica 73rd out of 133 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 82,633 t 60,400 t 107,400 t 9
1970s 142,219 t 79,600 t 219,579 t 10
1980s 199,438 t 146,225 t 246,819 t 10
1990s 218,311 t 172,773 t 264,317 t 10
2000s 209,211 t 179,728 t 266,420 t 10
2010s 209,948 t 152,851 t 278,975 t 10
2020s 108,640 t 64,214 t 151,018 t 5

Countries ranked near Costa Rica

  1. 70 Cuba 84,331 t compare
  2. 71 France 71,960 t compare
  3. 72 Bulgaria 65,840 t compare
  4. 74 Central African Republic 52,868 t compare
  5. 75 Gambia, The 52,548 t compare
  6. 76 Angola 48,340 t compare

See the full ranking of 179 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is rice — production in Costa Rica?
Rice — production in Costa Rica was 64,214 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Costa Rica?
The highest recorded value was 278,975 t in 2011.
What is the lowest rice — production recorded in Costa Rica?
The lowest recorded value was 60,400 t in 1961.
How does Costa Rica rank for rice — production?
Costa Rica ranks 73rd out of 133 countries with data for 2024.
Is rice — production rising or falling in Costa Rica?
Over the last ten years it is down 71.4%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/rice-production-3/costa-rica/

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About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.