Rice — Production in Gambia

Gambia: Rice — Production was 52,548 t in 2024. ▲ Rising

Latest (2024)
52,548 t
Change on year
up 10.8%
World rank
86th
of 146 countries
All-time high
99,890 t
in 2010
All-time low
11,395 t
in 2007
Years of data
64
1961–2024

Rice — Production in Gambia, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rice — production in Gambia is 52,548 t, measured in 2024.

That represents a change of up 10.8% on the previous year and up 12.6% over ten years.

Over the whole period, rice — production in Gambia peaked at 99,890 t in 2010 and was at its lowest, 11,395 t, in 2007.

Gambia ranks 86th of 146 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,800 t 20,321 t 37,000 t 9
1970s 28,298 t 17,200 t 40,642 t 10
1980s 28,791 t 20,430 t 42,700 t 10
1990s 19,433 t 12,056 t 31,700 t 10
2000s 31,790 t 11,395 t 79,000 t 10
2010s 52,892 t 26,800 t 99,890 t 10
2020s 45,003 t 40,173 t 52,548 t 5

Countries ranked near Gambia

  1. 83 Bulgaria 65,840 t compare
  2. 84 Costa Rica 64,214 t compare
  3. 85 Timor-Leste 62,000 t compare
  4. 87 Angola 48,340 t compare
  5. 88 Kyrgyzstan 48,092 t compare
  6. 89 Bhutan 41,537 t compare

See the full ranking of 179 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is rice — production in Gambia?
Rice — production in Gambia was 52,548 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Gambia?
The highest recorded value was 99,890 t in 2010.
What is the lowest rice — production recorded in Gambia?
The lowest recorded value was 11,395 t in 2007.
How does Gambia rank for rice — production?
Gambia ranks 86th out of 146 countries with data for 2024.
Is rice — production rising or falling in Gambia?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

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Rice — Production in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/rice-production-3/gambia-the/

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About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.