Pumpkins, squash and gourds — Yield in South Sudan
South Sudan: Pumpkins, squash and gourds — Yield was 15,764 kg/ha in 2024. ▬ Flat
Pumpkins, squash and gourds — Yield in South Sudan, 2012–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
South Sudan recorded 15,764 kg/ha for pumpkins, squash and gourds — yield in 2024.
Compared with earlier readings it is down 3.0% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in South Sudan peaked at 16,667 kg/ha in 2012 and was at its lowest, 14,500 kg/ha, in 2013.
That places South Sudan 77th out of 156 countries with data for 2024, putting it in the middle of the range.
Pumpkins, squash and gourds — Yield in South Sudan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2012 | 16,667 kg/ha | — |
| 2013 | 14,500 kg/ha | -13.0% |
| 2014 | 16,250 kg/ha | +12.1% |
| 2015 | 15,951 kg/ha | -1.8% |
| 2016 | 15,583 kg/ha | -2.3% |
| 2017 | 15,814 kg/ha | +1.5% |
| 2018 | 15,790 kg/ha | -0.2% |
| 2019 | 15,731 kg/ha | -0.4% |
| 2020 | 15,778 kg/ha | +0.3% |
| 2021 | 15,766 kg/ha | -0.1% |
| 2022 | 15,758 kg/ha | -0.1% |
| 2023 | 15,768 kg/ha | +0.1% |
| 2024 | 15,764 kg/ha | -0.0% |
South Sudan compared with similar countries
- South Sudan's 15,764 kg/ha is above the median for low income countries, which is 15,174 kg/ha, 1.0× the median. (10 countries reporting)
- South Sudan's 15,764 kg/ha is above the median for Sub-Saharan Africa, which is 14,584 kg/ha, 1.1× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15,786 kg/ha | 14,500 kg/ha | 16,667 kg/ha | 8 |
| 2020s | 15,767 kg/ha | 15,758 kg/ha | 15,778 kg/ha | 5 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture share gdp 10.36 (2015)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.36 (2015)
- Rural population 78.3% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in South Sudan?
- Pumpkins, squash and gourds — yield in South Sudan was 15,764 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in South Sudan?
- The highest recorded value was 16,667 kg/ha in 2012.
- What is the lowest pumpkins, squash and gourds — yield recorded in South Sudan?
- The lowest recorded value was 14,500 kg/ha in 2013.
- How does South Sudan rank for pumpkins, squash and gourds — yield?
- South Sudan ranks 77th out of 156 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in South Sudan?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is flat.
- Where does this South Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.