Pumpkins, squash and gourds — Yield in Hungary

Hungary: Pumpkins, squash and gourds — Yield was 15,739 kg/ha in 2024. ▲ Rising

Latest (2024)
15,739 kg/ha
Change on year
down 6.6%
World rank
68th
of 120 countries
All-time high
32,212 kg/ha
in 1993
All-time low
12,017 kg/ha
in 1990
Years of data
64
1961–2024

Pumpkins, squash and gourds — Yield in Hungary, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Hungary stood at 15,739 kg/ha.

Compared with earlier readings it is down 6.6% on the previous year and down 23.5% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Hungary peaked at 32,212 kg/ha in 1993 and was at its lowest, 12,017 kg/ha, in 1990.

That places Hungary 68th out of 120 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pumpkins, squash and gourds — Yield in Hungary, year by year

Annual values for Pumpkins, squash and gourds — Yield in Hungary, 1961 to 2024.
Year kg/ha Change
1961 16,118 kg/ha —
1962 16,203 kg/ha +0.5%
1963 16,307 kg/ha +0.6%
1964 15,950 kg/ha -2.2%
1965 16,000 kg/ha +0.3%
1966 16,130 kg/ha +0.8%
1967 17,086 kg/ha +5.9%
1968 17,086 kg/ha -0.0%
1969 17,209 kg/ha +0.7%
1970 17,073 kg/ha -0.8%
1971 16,882 kg/ha -1.1%
1972 16,035 kg/ha -5.0%
1973 13,264 kg/ha -17.3%
1974 16,841 kg/ha +27.0%
1975 18,729 kg/ha +11.2%
1976 17,131 kg/ha -8.5%
1977 17,317 kg/ha +1.1%
1978 15,827 kg/ha -8.6%
1979 14,921 kg/ha -5.7%
1980 14,568 kg/ha -2.4%
1981 12,180 kg/ha -16.4%
1982 18,564 kg/ha +52.4%
1983 12,830 kg/ha -30.9%
1984 15,516 kg/ha +20.9%
1985 17,012 kg/ha +9.6%
1986 18,689 kg/ha +9.9%
1987 15,278 kg/ha -18.3%
1988 12,458 kg/ha -18.5%
1989 13,116 kg/ha +5.3%
1990 12,017 kg/ha -8.4%
1991 18,747 kg/ha +56.0%
1992 14,662 kg/ha -21.8%
1993 32,212 kg/ha +119.7%
1994 13,028 kg/ha -59.6%
1995 12,617 kg/ha -3.2%
1996 15,547 kg/ha +23.2%
1997 21,087 kg/ha +35.6%
1998 28,892 kg/ha +37.0%
1999 24,881 kg/ha -13.9%
2000 28,553 kg/ha +14.8%
2001 23,454 kg/ha -17.9%
2002 23,280 kg/ha -0.7%
2003 18,927 kg/ha -18.7%
2004 21,768 kg/ha +15.0%
2005 24,377 kg/ha +12.0%
2006 26,944 kg/ha +10.5%
2007 23,224 kg/ha -13.8%
2008 28,589 kg/ha +23.1%
2009 18,850 kg/ha -34.1%
2010 15,850 kg/ha -15.9%
2011 18,714 kg/ha +18.1%
2012 17,842 kg/ha -4.7%
2013 15,702 kg/ha -12.0%
2014 20,563 kg/ha +31.0%
2015 16,414 kg/ha -20.2%
2016 14,182 kg/ha -13.6%
2017 12,602 kg/ha -11.1%
2018 14,720 kg/ha +16.8%
2019 15,122 kg/ha +2.7%
2020 13,528 kg/ha -10.5%
2021 14,360 kg/ha +6.1%
2022 15,333 kg/ha +6.8%
2023 16,847 kg/ha +9.9%
2024 15,739 kg/ha -6.6%

Hungary compared with similar countries

  • Hungary's 15,739 kg/ha is below the median for high income countries, which is 20,824 kg/ha, 76% of the median. (47 countries reporting)
  • Hungary's 15,739 kg/ha is below the median for Europe & Central Asia, which is 22,843 kg/ha, 69% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Yield in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +119.7% 14,662 kg/ha 32,212 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,454 kg/ha 15,950 kg/ha 17,209 kg/ha 9
1970s 16,402 kg/ha 13,264 kg/ha 18,729 kg/ha 10
1980s 15,021 kg/ha 12,180 kg/ha 18,689 kg/ha 10
1990s 19,369 kg/ha 12,017 kg/ha 32,212 kg/ha 10
2000s 23,797 kg/ha 18,850 kg/ha 28,589 kg/ha 10
2010s 16,171 kg/ha 12,602 kg/ha 20,563 kg/ha 10
2020s 15,162 kg/ha 13,528 kg/ha 16,847 kg/ha 5

Countries ranked near Hungary

  1. 65 Honduras 16,003 kg/ha compare
  2. 66 Sudan 15,983 kg/ha compare
  3. 67 South Sudan 15,764 kg/ha compare
  4. 69 Guatemala 15,731 kg/ha compare
  5. 70 Malaysia 15,136 kg/ha compare
  6. 71 Mauritius 14,970 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Hungary?
Pumpkins, squash and gourds — yield in Hungary was 15,739 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Hungary?
The highest recorded value was 32,212 kg/ha in 1993.
What is the lowest pumpkins, squash and gourds — yield recorded in Hungary?
The lowest recorded value was 12,017 kg/ha in 1990.
How does Hungary rank for pumpkins, squash and gourds — yield?
Hungary ranks 68th out of 120 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Hungary?
Over the last ten years it is down 23.5%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Yield in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/hungary/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.