South Sudan vs Sudan: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- South Sudan
- Sudan
How they compare
Sudan currently reports 15,983 kg/ha against 15,764 kg/ha in South Sudan, a difference of 219 kg/ha.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
South Sudan ranks 77th and Sudan ranks 76th of 156 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 15,786 kg/ha | 16,106 kg/ha | 320.09 kg/ha | Sudan |
| 2020s | 15,767 kg/ha | 15,982 kg/ha | 214.82 kg/ha | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, South Sudan or Sudan?
- Sudan, at 15,983 kg/ha against 15,764 kg/ha in South Sudan as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between South Sudan and Sudan?
- 219 kg/ha, with Sudan ahead.
- How many years of comparable data are there for South Sudan and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do South Sudan and Sudan rank globally for pumpkins, squash and gourds — yield?
- South Sudan ranks 77th and Sudan ranks 76th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.