Pumpkins, squash and gourds — Yield in Honduras

Honduras: Pumpkins, squash and gourds — Yield was 16,003 kg/ha in 2024. ▲ Rising

Latest (2024)
16,003 kg/ha
Change on year
up 0.0%
World rank
66th
of 131 countries
All-time high
16,049 kg/ha
in 2015
All-time low
7,857 kg/ha
in 1990
Years of data
35
1990–2024

Pumpkins, squash and gourds — Yield in Honduras, 1990–2024

05.0k10.0k15.0k1990200720241990: 7.9k kg/ha1991: 7.9k kg/ha1992: 8.1k kg/ha1993: 8.4k kg/ha1994: 8.3k kg/ha1995: 9.1k kg/ha1996: 9.7k kg/ha1997: 10.6k kg/ha1998: 11.4k kg/ha1999: 12.4k kg/ha2000: 13.0k kg/ha2001: 14.0k kg/ha2002: 13.9k kg/ha2003: 14.2k kg/ha2004: 14.5k kg/ha2005: 14.8k kg/ha2006: 14.6k kg/ha2007: 14.4k kg/ha2008: 14.8k kg/ha2009: 15.0k kg/ha2010: 15.3k kg/ha2011: 15.5k kg/ha2012: 16.0k kg/ha2013: 15.9k kg/ha2014: 16.0k kg/ha2015: 16.0k kg/ha2016: 16.0k kg/ha2017: 16.0k kg/ha2018: 16.0k kg/ha2019: 16.0k kg/ha2020: 16.0k kg/ha2021: 16.0k kg/ha2022: 16.0k kg/ha2023: 16.0k kg/ha2024: 16.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Honduras stood at 16,003 kg/ha.

The figure is down 0.1% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Honduras peaked at 16,049 kg/ha in 2015 and was at its lowest, 7,857 kg/ha, in 1990.

That places Honduras 66th out of 131 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,382 kg/ha 7,857 kg/ha 12,373 kg/ha 10
2000s 14,320 kg/ha 13,032 kg/ha 15,034 kg/ha 10
2010s 15,881 kg/ha 15,278 kg/ha 16,049 kg/ha 10
2020s 16,003 kg/ha 16,002 kg/ha 16,004 kg/ha 5

Countries ranked near Honduras

  1. 63 Sudan (former) 16,965 kg/ha compare
  2. 64 Syrian Arab Republic 16,929 kg/ha compare
  3. 65 India 16,646 kg/ha compare
  4. 67 Sudan 15,983 kg/ha compare
  5. 68 South Sudan 15,764 kg/ha compare
  6. 69 Hungary 15,739 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Honduras?
Pumpkins, squash and gourds — yield in Honduras was 16,003 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Honduras?
The highest recorded value was 16,049 kg/ha in 2015.
What is the lowest pumpkins, squash and gourds — yield recorded in Honduras?
The lowest recorded value was 7,857 kg/ha in 1990.
How does Honduras rank for pumpkins, squash and gourds — yield?
Honduras ranks 66th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Honduras?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.