Pumpkins, squash and gourds — Yield in Sudan
Sudan: Pumpkins, squash and gourds — Yield was 15,983 kg/ha in 2024. ▬ Flat
Pumpkins, squash and gourds — Yield in Sudan, 2012–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pumpkins, squash and gourds — yield in Sudan is 15,983 kg/ha, measured in 2024.
The figure is down 0.1% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Sudan peaked at 16,667 kg/ha in 2012 and was at its lowest, 15,703 kg/ha, in 2015.
That places Sudan 66th out of 120 countries with data for 2024, putting it in the middle of the range.
Pumpkins, squash and gourds — Yield in Sudan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2012 | 16,667 kg/ha | — |
| 2013 | 16,471 kg/ha | -1.2% |
| 2014 | 16,000 kg/ha | -2.9% |
| 2015 | 15,703 kg/ha | -1.9% |
| 2016 | 16,020 kg/ha | +2.0% |
| 2017 | 16,015 kg/ha | -0.0% |
| 2018 | 15,971 kg/ha | -0.3% |
| 2019 | 16,001 kg/ha | +0.2% |
| 2020 | 15,975 kg/ha | -0.2% |
| 2021 | 15,982 kg/ha | +0.0% |
| 2022 | 15,986 kg/ha | +0.0% |
| 2023 | 15,981 kg/ha | -0.0% |
| 2024 | 15,983 kg/ha | +0.0% |
Sudan compared with similar countries
- Sudan's 15,983 kg/ha is above the median for low income countries, which is 14,584 kg/ha, 1.1× the median. (9 countries reporting)
- Sudan's 15,983 kg/ha is above the median for Sub-Saharan Africa, which is 14,970 kg/ha, 1.1× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16,106 kg/ha | 15,703 kg/ha | 16,667 kg/ha | 8 |
| 2020s | 15,982 kg/ha | 15,975 kg/ha | 15,986 kg/ha | 5 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Sudan?
- Pumpkins, squash and gourds — yield in Sudan was 15,983 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Sudan?
- The highest recorded value was 16,667 kg/ha in 2012.
- What is the lowest pumpkins, squash and gourds — yield recorded in Sudan?
- The lowest recorded value was 15,703 kg/ha in 2015.
- How does Sudan rank for pumpkins, squash and gourds — yield?
- Sudan ranks 66th out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Sudan?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is flat.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.