Pumpkins, squash and gourds — Yield in Morocco
Morocco: Pumpkins, squash and gourds — Yield was 20,980 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Morocco recorded 20,980 kg/ha for pumpkins, squash and gourds — yield in 2024.
That represents a change of down 8.3% on the previous year and down 19.5% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Morocco peaked at 28,453 kg/ha in 2021 and was at its lowest, 13,000 kg/ha, in 1968.
That places Morocco 44th out of 120 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Pumpkins, squash and gourds — Yield in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,103 kg/ha | — |
| 1962 | 13,889 kg/ha | -1.5% |
| 1963 | 14,194 kg/ha | +2.2% |
| 1964 | 13,793 kg/ha | -2.8% |
| 1965 | 13,889 kg/ha | +0.7% |
| 1966 | 14,079 kg/ha | +1.4% |
| 1967 | 13,954 kg/ha | -0.9% |
| 1968 | 13,000 kg/ha | -6.8% |
| 1969 | 14,103 kg/ha | +8.5% |
| 1970 | 14,000 kg/ha | -0.7% |
| 1971 | 14,000 kg/ha | +0.0% |
| 1972 | 14,000 kg/ha | +0.0% |
| 1973 | 14,118 kg/ha | +0.8% |
| 1974 | 14,038 kg/ha | -0.6% |
| 1975 | 13,962 kg/ha | -0.5% |
| 1976 | 13,393 kg/ha | -4.1% |
| 1977 | 13,571 kg/ha | +1.3% |
| 1978 | 13,448 kg/ha | -0.9% |
| 1979 | 13,559 kg/ha | +0.8% |
| 1980 | 13,583 kg/ha | +0.2% |
| 1981 | 13,607 kg/ha | +0.2% |
| 1982 | 13,770 kg/ha | +1.2% |
| 1983 | 13,710 kg/ha | -0.4% |
| 1984 | 13,710 kg/ha | +0.0% |
| 1985 | 13,810 kg/ha | +0.7% |
| 1986 | 14,062 kg/ha | +1.8% |
| 1987 | 18,062 kg/ha | +28.4% |
| 1988 | 18,476 kg/ha | +2.3% |
| 1989 | 16,182 kg/ha | -12.4% |
| 1990 | 14,361 kg/ha | -11.2% |
| 1991 | 15,986 kg/ha | +11.3% |
| 1992 | 17,682 kg/ha | +10.6% |
| 1993 | 16,667 kg/ha | -5.7% |
| 1994 | 13,044 kg/ha | -21.7% |
| 1995 | 16,323 kg/ha | +25.1% |
| 1996 | 13,918 kg/ha | -14.7% |
| 1997 | 13,589 kg/ha | -2.4% |
| 1998 | 15,769 kg/ha | +16.0% |
| 1999 | 14,974 kg/ha | -5.0% |
| 2000 | 18,282 kg/ha | +22.1% |
| 2001 | 19,062 kg/ha | +4.3% |
| 2002 | 19,008 kg/ha | -0.3% |
| 2003 | 23,443 kg/ha | +23.3% |
| 2004 | 20,680 kg/ha | -11.8% |
| 2005 | 22,046 kg/ha | +6.6% |
| 2006 | 21,861 kg/ha | -0.8% |
| 2007 | 22,078 kg/ha | +1.0% |
| 2008 | 26,563 kg/ha | +20.3% |
| 2009 | 24,756 kg/ha | -6.8% |
| 2010 | 27,616 kg/ha | +11.6% |
| 2011 | 27,079 kg/ha | -1.9% |
| 2012 | 27,583 kg/ha | +1.9% |
| 2013 | 27,731 kg/ha | +0.5% |
| 2014 | 26,061 kg/ha | -6.0% |
| 2015 | 24,416 kg/ha | -6.3% |
| 2016 | 26,819 kg/ha | +9.8% |
| 2017 | 23,812 kg/ha | -11.2% |
| 2018 | 26,977 kg/ha | +13.3% |
| 2019 | 23,586 kg/ha | -12.6% |
| 2020 | 21,403 kg/ha | -9.3% |
| 2021 | 28,453 kg/ha | +32.9% |
| 2022 | 25,629 kg/ha | -9.9% |
| 2023 | 22,878 kg/ha | -10.7% |
| 2024 | 20,980 kg/ha | -8.3% |
Morocco compared with similar countries
- Morocco's 20,980 kg/ha is above the median for lower middle income countries, which is 16,646 kg/ha, 1.3× the median. (17 countries reporting)
- Morocco's 20,980 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 25,361 kg/ha, 83% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,889 kg/ha | 13,000 kg/ha | 14,194 kg/ha | 9 |
| 1970s | 13,809 kg/ha | 13,393 kg/ha | 14,118 kg/ha | 10 |
| 1980s | 14,897 kg/ha | 13,583 kg/ha | 18,476 kg/ha | 10 |
| 1990s | 15,231 kg/ha | 13,044 kg/ha | 17,682 kg/ha | 10 |
| 2000s | 21,778 kg/ha | 18,282 kg/ha | 26,563 kg/ha | 10 |
| 2010s | 26,168 kg/ha | 23,586 kg/ha | 27,731 kg/ha | 10 |
| 2020s | 23,868 kg/ha | 20,980 kg/ha | 28,453 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Morocco?
- Pumpkins, squash and gourds — yield in Morocco was 20,980 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Morocco?
- The highest recorded value was 28,453 kg/ha in 2021.
- What is the lowest pumpkins, squash and gourds — yield recorded in Morocco?
- The lowest recorded value was 13,000 kg/ha in 1968.
- How does Morocco rank for pumpkins, squash and gourds — yield?
- Morocco ranks 44th out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Morocco?
- Over the last ten years it is down 19.5%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.