Mexico vs Morocco: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Mexico
- Morocco
How they compare
Morocco currently reports 20,980 kg/ha against 20,653 kg/ha in Mexico, a difference of 327 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Morocco ahead.
Mexico ranks 47th and Morocco ranks 44th of 131 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,962 kg/ha | 13,889 kg/ha | 3,927 kg/ha | Morocco |
| 1970s | 10,015 kg/ha | 13,809 kg/ha | 3,794 kg/ha | Morocco |
| 1980s | 9,436 kg/ha | 14,897 kg/ha | 5,461 kg/ha | Morocco |
| 1990s | 11,604 kg/ha | 15,231 kg/ha | 3,627 kg/ha | Morocco |
| 2000s | 15,315 kg/ha | 21,778 kg/ha | 6,463 kg/ha | Morocco |
| 2010s | 18,288 kg/ha | 26,168 kg/ha | 7,880 kg/ha | Morocco |
| 2020s | 21,087 kg/ha | 23,868 kg/ha | 2,782 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Mexico or Morocco?
- Morocco, at 20,980 kg/ha against 20,653 kg/ha in Mexico as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Mexico and Morocco?
- 327 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Mexico and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Morocco rank globally for pumpkins, squash and gourds — yield?
- Mexico ranks 47th and Morocco ranks 44th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.