Mexico vs Morocco: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Mexico
- Morocco
How they compare
Morocco currently reports 20,980 kg/ha against 20,653 kg/ha in Mexico, a difference of 327 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Morocco ahead.
Mexico ranks 51st and Morocco ranks 48th of 156 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,962 kg/ha | 13,889 kg/ha | 3,927 kg/ha | Morocco |
| 1970s | 10,015 kg/ha | 13,809 kg/ha | 3,794 kg/ha | Morocco |
| 1980s | 9,436 kg/ha | 14,897 kg/ha | 5,461 kg/ha | Morocco |
| 1990s | 11,604 kg/ha | 15,231 kg/ha | 3,627 kg/ha | Morocco |
| 2000s | 15,315 kg/ha | 21,778 kg/ha | 6,463 kg/ha | Morocco |
| 2010s | 18,288 kg/ha | 26,168 kg/ha | 7,880 kg/ha | Morocco |
| 2020s | 21,087 kg/ha | 23,868 kg/ha | 2,782 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Mexico or Morocco?
- Morocco, at 20,980 kg/ha against 20,653 kg/ha in Mexico as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Mexico and Morocco?
- 327 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Mexico and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Morocco rank globally for pumpkins, squash and gourds — yield?
- Mexico ranks 51st and Morocco ranks 48th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.