Morocco vs Ukraine: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Morocco
- Ukraine
How they compare
Ukraine currently reports 21,308 kg/ha against 20,980 kg/ha in Morocco, a difference of 328 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Morocco ahead.
Morocco ranks 48th and Ukraine ranks 46th of 156 countries.
Across the 4 decades both report, Morocco averaged higher in 3 and Ukraine in 1.
Head to head by decade
| Decade | Morocco | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,246 kg/ha | 20,029 kg/ha | 4,784 kg/ha | Ukraine |
| 2000s | 21,778 kg/ha | 19,718 kg/ha | 2,060 kg/ha | Morocco |
| 2010s | 26,168 kg/ha | 21,052 kg/ha | 5,116 kg/ha | Morocco |
| 2020s | 23,868 kg/ha | 20,984 kg/ha | 2,885 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Morocco or Ukraine?
- Ukraine, at 21,308 kg/ha against 20,980 kg/ha in Morocco as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Morocco and Ukraine?
- 328 kg/ha, with Ukraine ahead.
- How many years of comparable data are there for Morocco and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Morocco and Ukraine rank globally for pumpkins, squash and gourds — yield?
- Morocco ranks 48th and Ukraine ranks 46th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.