Pumpkins, squash and gourds — Yield in Australia

Australia: Pumpkins, squash and gourds — Yield was 21,009 kg/ha in 2024. ▲ Rising

Latest (2024)
21,009 kg/ha
Change on year
up 0.9%
World rank
43rd
of 120 countries
All-time high
21,829 kg/ha
in 2019
All-time low
7,708 kg/ha
in 1970
Years of data
64
1961–2024

Pumpkins, squash and gourds — Yield in Australia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pumpkins, squash and gourds — yield in Australia is 21,009 kg/ha, measured in 2024.

That represents a change of up 0.9% on the previous year and up 10.9% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Australia peaked at 21,829 kg/ha in 2019 and was at its lowest, 7,708 kg/ha, in 1970.

That places Australia 43rd out of 120 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pumpkins, squash and gourds — Yield in Australia, year by year

Annual values for Pumpkins, squash and gourds — Yield in Australia, 1961 to 2024.
Year kg/ha Change
1961 9,174 kg/ha —
1962 9,174 kg/ha +0.0%
1963 9,174 kg/ha +0.0%
1964 9,174 kg/ha +0.0%
1965 9,174 kg/ha +0.0%
1966 8,500 kg/ha -7.3%
1967 8,462 kg/ha -0.5%
1968 7,975 kg/ha -5.8%
1969 9,151 kg/ha +14.8%
1970 7,708 kg/ha -15.8%
1971 8,973 kg/ha +16.4%
1972 9,173 kg/ha +2.2%
1973 8,234 kg/ha -10.2%
1974 8,213 kg/ha -0.3%
1975 8,024 kg/ha -2.3%
1976 8,100 kg/ha +0.9%
1977 8,144 kg/ha +0.5%
1978 8,878 kg/ha +9.0%
1979 7,984 kg/ha -10.1%
1980 9,183 kg/ha +15.0%
1981 8,256 kg/ha -10.1%
1982 9,523 kg/ha +15.4%
1983 9,156 kg/ha -3.9%
1984 10,182 kg/ha +11.2%
1985 10,240 kg/ha +0.6%
1986 10,211 kg/ha -0.3%
1987 10,157 kg/ha -0.5%
1988 11,110 kg/ha +9.4%
1989 11,813 kg/ha +6.3%
1990 11,537 kg/ha -2.3%
1991 13,099 kg/ha +13.5%
1992 13,082 kg/ha -0.1%
1993 12,969 kg/ha -0.9%
1994 12,985 kg/ha +0.1%
1995 12,730 kg/ha -2.0%
1996 13,063 kg/ha +2.6%
1997 12,119 kg/ha -7.2%
1998 12,026 kg/ha -0.8%
1999 10,300 kg/ha -14.4%
2000 10,655 kg/ha +3.4%
2001 12,606 kg/ha +18.3%
2002 14,235 kg/ha +12.9%
2003 14,160 kg/ha -0.5%
2004 16,039 kg/ha +13.3%
2005 16,810 kg/ha +4.8%
2006 15,866 kg/ha -5.6%
2007 17,176 kg/ha +8.3%
2008 17,897 kg/ha +4.2%
2009 17,974 kg/ha +0.4%
2010 17,003 kg/ha -5.4%
2011 14,734 kg/ha -13.3%
2012 16,864 kg/ha +14.5%
2013 17,590 kg/ha +4.3%
2014 18,938 kg/ha +7.7%
2015 18,780 kg/ha -0.8%
2016 18,562 kg/ha -1.2%
2017 21,007 kg/ha +13.2%
2018 20,479 kg/ha -2.5%
2019 21,829 kg/ha +6.6%
2020 19,573 kg/ha -10.3%
2021 19,316 kg/ha -1.3%
2022 20,769 kg/ha +7.5%
2023 20,820 kg/ha +0.2%
2024 21,009 kg/ha +0.9%

Australia compared with similar countries

  • Australia's 21,009 kg/ha is above the median for high income countries, which is 20,824 kg/ha, 1.0× the median. (47 countries reporting)
  • Australia's 21,009 kg/ha is above the median for East Asia & Pacific, which is 12,725 kg/ha, 1.7× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,884 kg/ha 7,975 kg/ha 9,174 kg/ha 9
1970s 8,343 kg/ha 7,708 kg/ha 9,173 kg/ha 10
1980s 9,983 kg/ha 8,256 kg/ha 11,813 kg/ha 10
1990s 12,391 kg/ha 10,300 kg/ha 13,099 kg/ha 10
2000s 15,342 kg/ha 10,655 kg/ha 17,974 kg/ha 10
2010s 18,579 kg/ha 14,734 kg/ha 21,829 kg/ha 10
2020s 20,298 kg/ha 19,316 kg/ha 21,009 kg/ha 5

Countries ranked near Australia

  1. 40 Libya 21,659 kg/ha compare
  2. 41 Russian Federation 21,563 kg/ha compare
  3. 42 Ukraine 21,308 kg/ha compare
  4. 44 Morocco 20,980 kg/ha compare
  5. 45 Malta 20,951 kg/ha compare
  6. 46 Sweden 20,824 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Australia?
Pumpkins, squash and gourds — yield in Australia was 21,009 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Australia?
The highest recorded value was 21,829 kg/ha in 2019.
What is the lowest pumpkins, squash and gourds — yield recorded in Australia?
The lowest recorded value was 7,708 kg/ha in 1970.
How does Australia rank for pumpkins, squash and gourds — yield?
Australia ranks 43rd out of 120 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Australia?
Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Yield in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/australia/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.