Pumpkins, squash and gourds — Yield in Malta

Malta: Pumpkins, squash and gourds — Yield was 20,951 kg/ha in 2017. ▲ Rising

Latest (2017)
20,951 kg/ha
Change on year
down 0.3%
World rank
45th
of 131 countries
All-time high
23,257 kg/ha
in 2007
All-time low
2,500 kg/ha
in 1962
Years of data
57
1961–2017

Pumpkins, squash and gourds — Yield in Malta, 1961–2017

05.0k10.0k15.0k20.0k25.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Malta recorded 20,951 kg/ha for pumpkins, squash and gourds — yield in 2017.

Compared with earlier readings it is down 0.3% on the previous year and down 9.9% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Malta peaked at 23,257 kg/ha in 2007 and was at its lowest, 2,500 kg/ha, in 1962.

That places Malta 45th out of 131 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,146 kg/ha 2,500 kg/ha 9,828 kg/ha 9
1970s 14,162 kg/ha 8,145 kg/ha 18,687 kg/ha 10
1980s 18,857 kg/ha 16,920 kg/ha 20,222 kg/ha 10
1990s 20,082 kg/ha 18,857 kg/ha 20,962 kg/ha 10
2000s 21,966 kg/ha 20,400 kg/ha 23,257 kg/ha 10
2010s 21,167 kg/ha 20,757 kg/ha 21,840 kg/ha 8

Countries ranked near Malta

  1. 42 Ukraine 21,308 kg/ha compare
  2. 43 Australia 21,009 kg/ha compare
  3. 44 Morocco 20,980 kg/ha compare
  4. 46 Sweden 20,824 kg/ha
  5. 47 Mexico 20,653 kg/ha compare
  6. 48 Australia and New Zealand 20,333 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Malta?
Pumpkins, squash and gourds — yield in Malta was 20,951 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Malta?
The highest recorded value was 23,257 kg/ha in 2007.
What is the lowest pumpkins, squash and gourds — yield recorded in Malta?
The lowest recorded value was 2,500 kg/ha in 1962.
How does Malta rank for pumpkins, squash and gourds — yield?
Malta ranks 45th out of 131 countries with data for 2017.
Is pumpkins, squash and gourds — yield rising or falling in Malta?
Over the last ten years it is down 9.9%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.