Pulses, Total — Production in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Pulses, Total — Production was 676.74 t in 2024. ◆ Volatile
Pulses, Total — Production in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pulses, total — production in Saint Vincent and the Grenadines is 676.74 t, measured in 2024.
The figure is down 3.1% on the previous year and down 14.9% over ten years.
Over the whole period, pulses, total — production in Saint Vincent and the Grenadines peaked at 1,021 t in 2020 and was at its lowest, 120 t, in 1961.
Saint Vincent and the Grenadines ranks 204th of 223 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pulses, Total — Production in Saint Vincent and the Grenadines, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 120 t | — |
| 1962 | 120 t | +0.0% |
| 1963 | 120 t | +0.0% |
| 1964 | 120 t | +0.0% |
| 1965 | 120 t | +0.0% |
| 1966 | 130 t | +8.3% |
| 1967 | 130 t | +0.0% |
| 1968 | 140 t | +7.7% |
| 1969 | 150 t | +7.1% |
| 1970 | 140 t | -6.7% |
| 1971 | 140 t | +0.0% |
| 1972 | 140 t | +0.0% |
| 1973 | 150 t | +7.1% |
| 1974 | 150 t | +0.0% |
| 1975 | 155 t | +3.3% |
| 1976 | 170 t | +9.7% |
| 1977 | 200 t | +17.6% |
| 1978 | 180 t | -10.0% |
| 1979 | 200 t | +11.1% |
| 1980 | 210 t | +5.0% |
| 1981 | 220 t | +4.8% |
| 1982 | 240 t | +9.1% |
| 1983 | 250 t | +4.2% |
| 1984 | 250 t | +0.0% |
| 1985 | 200 t | -20.0% |
| 1986 | 270 t | +35.0% |
| 1987 | 270 t | +0.0% |
| 1988 | 280 t | +3.7% |
| 1989 | 290 t | +3.6% |
| 1990 | 270 t | -6.9% |
| 1991 | 300 t | +11.1% |
| 1992 | 310 t | +3.3% |
| 1993 | 350 t | +12.9% |
| 1994 | 320 t | -8.6% |
| 1995 | 310 t | -3.1% |
| 1996 | 330 t | +6.5% |
| 1997 | 325 t | -1.5% |
| 1998 | 340 t | +4.6% |
| 1999 | 470 t | +38.2% |
| 2000 | 520.8 t | +10.8% |
| 2001 | 540 t | +3.7% |
| 2002 | 545 t | +0.9% |
| 2003 | 550 t | +0.9% |
| 2004 | 500 t | -9.1% |
| 2005 | 520 t | +4.0% |
| 2006 | 520 t | +0.0% |
| 2007 | 530 t | +1.9% |
| 2008 | 540 t | +1.9% |
| 2009 | 558.82 t | +3.5% |
| 2010 | 749.7 t | +34.2% |
| 2011 | 821 t | +9.5% |
| 2012 | 848 t | +3.3% |
| 2013 | 901 t | +6.2% |
| 2014 | 795.39 t | -11.7% |
| 2015 | 849.59 t | +6.8% |
| 2016 | 806.33 t | -5.1% |
| 2017 | 918.89 t | +14.0% |
| 2018 | 946.77 t | +3.0% |
| 2019 | 918.7 t | -3.0% |
| 2020 | 1,021 t | +11.1% |
| 2021 | 757.28 t | -25.8% |
| 2022 | 701.48 t | -7.4% |
| 2023 | 698.11 t | -0.5% |
| 2024 | 676.74 t | -3.1% |
Biggest year-on-year movements
Years where Pulses, Total — Production in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +38.2% | 340 t | 470 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 127.78 t | 120 t | 150 t | 9 |
| 1970s | 162.5 t | 140 t | 200 t | 10 |
| 1980s | 248 t | 200 t | 290 t | 10 |
| 1990s | 332.5 t | 270 t | 470 t | 10 |
| 2000s | 532.46 t | 500 t | 558.82 t | 10 |
| 2010s | 855.54 t | 749.7 t | 946.77 t | 10 |
| 2020s | 770.87 t | 676.74 t | 1,021 t | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 201 Luxembourg 1,180 t compare
- 202 Slovenia 1,070 t compare
- 203 Martinique 1,066 t compare
- 204 Saint Vincent and the Grenadines 676.74 t compare
- 206 Gabon 437.08 t compare
- 207 Cyprus 420 t compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Vegetables Primary — Yield 11,296 kg/ha (2024)
- Sheep and Goats — Stocks 18,954 An (2024)
- Sugar Crops Primary — Area harvested 1,000 ha (1990)
- Sugar Crops Primary — Yield 24,000 kg/ha (1990)
- Sugar Crops Primary — Production 24,000 t (1990)
- Vegetables Primary — Area harvested 162 ha (2024)
- Carrots and turnips — Yield 8,900 kg/ha (2024)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area 34 ha (2024)
- Carrots and turnips — Production 178 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 5,463 An (2024)
Frequently asked questions
- What is pulses, total — production in Saint Vincent and the Grenadines?
- Pulses, total — production in Saint Vincent and the Grenadines was 676.74 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — production recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 1,021 t in 2020.
- What is the lowest pulses, total — production recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 120 t in 1961.
- How does Saint Vincent and the Grenadines rank for pulses, total — production?
- Saint Vincent and the Grenadines ranks 204th out of 223 countries with data for 2024.
- Is pulses, total — production rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 14.9%. The long-run trend across the full record is volatile.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.