Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Sugar Crops Primary — Area harvested was 1,000 ha in 1990. ◆ Volatile

Latest (1990)
1,000 ha
Change on year
unchanged
World rank
156th
of 201 countries
All-time high
1,410 ha
in 1984
All-time low
0 ha
in 1963
Years of data
30
1961–1990

Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines, 1961–1990

05001.0k1.5k1961197519901961: 375 ha1962: 486 ha1963: 0 ha1964: 0 ha1965: 0 ha1966: 0 ha1967: 0 ha1968: 0 ha1969: 0 ha1970: 0 ha1971: 0 ha1972: 0 ha1973: 0 ha1974: 0 ha1975: 0 ha1976: 0 ha1977: 0 ha1978: 0 ha1979: 200 ha1980: 200 ha1981: 600 ha1982: 600 ha1983: 1.0k ha1984: 1.4k ha1985: 1.2k ha1986: 1.1k ha1987: 1.0k ha1988: 1.0k ha1989: 1.0k ha1990: 1.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Saint Vincent and the Grenadines recorded 1,000 ha for sugar crops primary — area harvested in 1990.

That represents a change of up 400.0% over ten years.

Over the whole period, sugar crops primary — area harvested in Saint Vincent and the Grenadines peaked at 1,410 ha in 1984 and was at its lowest, 0 ha, in 1963.

That places Saint Vincent and the Grenadines 156th out of 201 countries with data for 1990, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines, year by year

Annual values for Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines, 1961 to 1990.
Year ha Change
1961 375 ha —
1962 486 ha +29.6%
1963 0 ha -100.0%
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 200 ha —
1980 200 ha +0.0%
1981 600 ha +200.0%
1982 600 ha +0.0%
1983 1,000 ha +66.7%
1984 1,410 ha +41.0%
1985 1,200 ha -14.9%
1986 1,080 ha -10.0%
1987 1,000 ha -7.4%
1988 1,000 ha +0.0%
1989 1,000 ha +0.0%
1990 1,000 ha +0.0%

Biggest year-on-year movements

Years where Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +200.0% 200 ha 600 ha
1963 -100.0% 486 ha 0 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 95.67 ha 0 ha 486 ha 9
1970s 20 ha 0 ha 200 ha 10
1980s 909 ha 200 ha 1,410 ha 10
1990s 1,000 ha 1,000 ha 1,000 ha 1

Countries ranked near Saint Vincent and the Grenadines

  1. 153 Barbados 1,580 ha compare
  2. 154 Tunisia 1,462 ha compare
  3. 155 Sierra Leone 1,193 ha compare
  4. 156 Saint Vincent and the Grenadines 1,000 ha compare
  5. 158 Malaysia 935 ha compare
  6. 159 Albania 517 ha compare

See the full ranking of 231 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is sugar crops primary — area harvested in Saint Vincent and the Grenadines?
Sugar crops primary — area harvested in Saint Vincent and the Grenadines was 1,000 ha in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Saint Vincent and the Grenadines?
The highest recorded value was 1,410 ha in 1984.
What is the lowest sugar crops primary — area harvested recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0 ha in 1963.
How does Saint Vincent and the Grenadines rank for sugar crops primary — area harvested?
Saint Vincent and the Grenadines ranks 156th out of 201 countries with data for 1990.
Is sugar crops primary — area harvested rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/saint-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/saint-vincent-and-the-grenadines/">Sugar Crops Primary — Area harvested in Saint Vincent and the Grenadines</a> — Statizoid

About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 12,310 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.