Poultry yields meat per animal in Guadeloupe
Guadeloupe: Poultry yields meat per animal was 1.34 in 2006. ▲ Rising
Latest (2006)
1.34
Change on year
up 0.4%
World rank
100th
of 198 countries
All-time high
1.38
in 2004
All-time low
0.851
in 1980
Years of data
46
1961–2006
Poultry yields meat per animal in Guadeloupe, 1961–2006
Source: Our World in Data.
Analysis
In 2006, poultry yields meat per animal in Guadeloupe stood at 1.34.
That represents a change of up 0.4% on the previous year and up 8.4% over ten years.
Over the whole period, poultry yields meat per animal in Guadeloupe peaked at 1.38 in 2004 and was at its lowest, 0.851, in 1980.
That places Guadeloupe 100th out of 198 countries with data for 2006, putting it in the middle of the range.
The long-run direction has been consistently rising across the 46 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.05 | 0.957 | 1.11 | 9 |
| 1970s | 1.01 | 0.953 | 1.1 | 10 |
| 1980s | 1.11 | 0.851 | 1.32 | 10 |
| 1990s | 1.25 | 1.16 | 1.35 | 10 |
| 2000s | 1.3 | 1.14 | 1.38 | 7 |
Countries ranked near Guadeloupe
- 97 South Sudan 1.37
- 98 Luxembourg 1.36 compare
- 99 United Arab Emirates 1.34 compare
- 101 North Korea 1.33 compare
- 102 Iraq 1.33 compare
- 103 Turkmenistan 1.32 compare
More agriculture & rural data for Guadeloupe
- Bananas — Area harvested 2,130 ha (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Bananas — Production 52,250 t (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Unmanufactured tobacco — Area harvested 0 ha (1992)
- Unmanufactured tobacco — Production 0 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2006)
- Meat of pig with the bone, fresh or chilled — Production 1,180 t (2006)
Frequently asked questions
- What is poultry yields meat per animal in Guadeloupe?
- Poultry yields meat per animal in Guadeloupe was 1.34 in 2006, according to Our World in Data.
- What is the highest poultry yields meat per animal recorded in Guadeloupe?
- The highest recorded value was 1.38 in 2004.
- What is the lowest poultry yields meat per animal recorded in Guadeloupe?
- The lowest recorded value was 0.851 in 1980.
- How does Guadeloupe rank for poultry yields meat per animal?
- Guadeloupe ranks 100th out of 198 countries with data for 2006.
- Is poultry yields meat per animal rising or falling in Guadeloupe?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
- Where does this Guadeloupe data come from?
- The figures come from Our World in Data, published as part of Poultry yields meat per animal. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY 4.0 (Our World in Data).