Papayas — Production in Northern Africa

Northern Africa: Papayas — Production was 3,178 t in 2024. ◆ Volatile

Latest (2024)
3,178 t
Change on year
down 0.3%
Rank
21st
of 21 groups
All-time high
3,187 t
in 2023
All-time low
0 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Northern Africa, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Northern Africa recorded 3,178 t for papayas — production in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 223.7% over ten years.

Over the whole period, papayas — production in Northern Africa peaked at 3,187 t in 2023 and was at its lowest, 0 t, in 1961.

That places Northern Africa 21st out of 21 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 4 t 0 t 30 t 10
1990s 133.14 t 50 t 205.85 t 10
2000s 306.73 t 213.12 t 431.7 t 10
2010s 1,221 t 471.01 t 2,344 t 10
2020s 2,681 t 2,325 t 3,187 t 5

Countries ranked near Northern Africa

  1. 18 Guatemala 87,018 t compare
  2. 19 Ethiopia 82,703 t compare
  3. 20 Malawi 60,740 t compare
  4. 21 Costa Rica 54,791 t compare
  5. 22 Ecuador 48,970 t compare
  6. 23 Cuba 46,976 t compare
  7. 24 Malaysia 46,976 t compare

See the full ranking of 103 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is papayas — production in Northern Africa?
Papayas — production in Northern Africa was 3,178 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Northern Africa?
The highest recorded value was 3,187 t in 2023.
What is the lowest papayas — production recorded in Northern Africa?
The lowest recorded value was 0 t in 1961.
How does Northern Africa rank for papayas — production?
Northern Africa ranks 21st out of 21 groups with data for 2024.
Is papayas — production rising or falling in Northern Africa?
Over the last ten years it is up 223.7%. The long-run trend across the full record is volatile.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Papayas — Production in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/papayas-production/northern-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/papayas-production/northern-africa/">Papayas — Production in Northern Africa</a> — Statizoid

About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.