Papayas — Production in Malaysia

Malaysia: Papayas — Production was 46,976 t in 2024. ◆ Volatile

Latest (2024)
46,976 t
Change on year
down 14.2%
World rank
24th
of 68 countries
All-time high
83,797 t
in 2017
All-time low
1,250 t
in 1962
Years of data
64
1961–2024

Papayas — Production in Malaysia, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for papayas — production in Malaysia is 46,976 t, measured in 2024.

Compared with earlier readings it is down 14.2% on the previous year and down 15.1% over ten years.

Over the whole period, papayas — production in Malaysia peaked at 83,797 t in 2017 and was at its lowest, 1,250 t, in 1962.

Malaysia ranks 24th of 68 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Papayas — Production in Malaysia, year by year

Annual values for Papayas — Production in Malaysia, 1961 to 2024.
Year t Change
1961 1,900 t —
1962 1,250 t -34.2%
1963 2,400 t +92.0%
1964 2,500 t +4.2%
1965 2,500 t +0.0%
1966 2,800 t +12.0%
1967 3,100 t +10.7%
1968 3,400 t +9.7%
1969 3,100 t -8.8%
1970 3,200 t +3.2%
1971 5,000 t +56.2%
1972 6,000 t +20.0%
1973 6,000 t +0.0%
1974 8,000 t +33.3%
1975 10,000 t +25.0%
1976 10,000 t +0.0%
1977 9,000 t -10.0%
1978 9,000 t +0.0%
1979 12,000 t +33.3%
1980 18,000 t +50.0%
1981 22,000 t +22.2%
1982 15,000 t -31.8%
1983 12,000 t -20.0%
1984 25,000 t +108.3%
1985 25,000 t +0.0%
1986 25,000 t +0.0%
1987 27,000 t +8.0%
1988 26,600 t -1.5%
1989 26,500 t -0.4%
1990 36,500 t +37.7%
1991 37,000 t +1.4%
1992 38,000 t +2.7%
1993 45,000 t +18.4%
1994 52,000 t +15.6%
1995 54,000 t +3.8%
1996 51,000 t -5.6%
1997 51,000 t +0.0%
1998 53,000 t +3.9%
1999 56,000 t +5.7%
2000 60,000 t +7.1%
2001 65,000 t +8.3%
2002 70,000 t +7.7%
2003 78,000 t +11.4%
2004 70,000 t -10.3%
2005 65,000 t -7.1%
2006 60,000 t -7.7%
2007 36,937 t -38.4%
2008 45,993 t +24.5%
2009 45,812 t -0.4%
2010 44,704 t -2.4%
2011 43,640 t -2.4%
2012 35,634 t -18.3%
2013 31,748 t -10.9%
2014 55,358 t +74.4%
2015 60,625 t +9.5%
2016 65,967 t +8.8%
2017 83,797 t +27.0%
2018 52,917 t -36.9%
2019 53,681 t +1.4%
2020 61,776 t +15.1%
2021 60,980 t -1.3%
2022 54,753 t -10.2%
2023 54,767 t +0.0%
2024 46,976 t -14.2%

Malaysia compared with similar countries

  • Malaysia's 46,976 t is above the median for upper middle income countries, which is 46,976 t, 1.0× the median. (25 countries reporting)
  • Malaysia's 46,976 t is above the median for East Asia & Pacific, which is 20,576 t, 2.3× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Papayas — Production in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +108.3% 12,000 t 25,000 t
1963 +92.0% 1,250 t 2,400 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,550 t 1,250 t 3,400 t 9
1970s 7,820 t 3,200 t 12,000 t 10
1980s 22,210 t 12,000 t 27,000 t 10
1990s 47,350 t 36,500 t 56,000 t 10
2000s 59,674 t 36,937 t 78,000 t 10
2010s 52,807 t 31,748 t 83,797 t 10
2020s 55,850 t 46,976 t 61,776 t 5

Countries ranked near Malaysia

  1. 21 Costa Rica 54,791 t compare
  2. 22 Ecuador 48,970 t compare
  3. 23 Cuba 46,976 t compare
  4. 25 Mozambique 43,330 t compare
  5. 26 Yemen 25,915 t compare
  6. 27 Haiti 25,262 t compare

See the full ranking of 103 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is papayas — production in Malaysia?
Papayas — production in Malaysia was 46,976 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Malaysia?
The highest recorded value was 83,797 t in 2017.
What is the lowest papayas — production recorded in Malaysia?
The lowest recorded value was 1,250 t in 1962.
How does Malaysia rank for papayas — production?
Malaysia ranks 24th out of 68 countries with data for 2024.
Is papayas — production rising or falling in Malaysia?
Over the last ten years it is down 15.1%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

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Papayas — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/papayas-production/malaysia/

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About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.