Other vegetables, fresh n.e.c. — Yield in Zambia
Zambia: Other vegetables, fresh n.e.c. — Yield was 7,913 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Zambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Zambia stood at 7,913 kg/ha. That is the highest value across all 64 years on record.
The figure is up 0.6% on the previous year and up 7.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Zambia peaked at 7,913 kg/ha in 2024 and was at its lowest, 5,748 kg/ha, in 1990.
That places Zambia 124th out of 187 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Zambia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,196 kg/ha | — |
| 1962 | 6,195 kg/ha | -0.0% |
| 1963 | 6,196 kg/ha | +0.0% |
| 1964 | 6,198 kg/ha | +0.0% |
| 1965 | 6,199 kg/ha | +0.0% |
| 1966 | 6,200 kg/ha | +0.0% |
| 1967 | 6,200 kg/ha | +0.0% |
| 1968 | 6,201 kg/ha | +0.0% |
| 1969 | 6,201 kg/ha | -0.0% |
| 1970 | 6,202 kg/ha | +0.0% |
| 1971 | 6,204 kg/ha | +0.0% |
| 1972 | 6,010 kg/ha | -3.1% |
| 1973 | 6,098 kg/ha | +1.5% |
| 1974 | 6,202 kg/ha | +1.7% |
| 1975 | 6,210 kg/ha | +0.1% |
| 1976 | 6,212 kg/ha | +0.0% |
| 1977 | 6,309 kg/ha | +1.6% |
| 1978 | 6,204 kg/ha | -1.7% |
| 1979 | 6,196 kg/ha | -0.1% |
| 1980 | 6,308 kg/ha | +1.8% |
| 1981 | 7,203 kg/ha | +14.2% |
| 1982 | 6,098 kg/ha | -15.4% |
| 1983 | 6,102 kg/ha | +0.1% |
| 1984 | 5,968 kg/ha | -2.2% |
| 1985 | 5,758 kg/ha | -3.5% |
| 1986 | 5,909 kg/ha | +2.6% |
| 1987 | 6,061 kg/ha | +2.6% |
| 1988 | 6,212 kg/ha | +2.5% |
| 1989 | 6,364 kg/ha | +2.4% |
| 1990 | 5,748 kg/ha | -9.7% |
| 1991 | 6,025 kg/ha | +4.8% |
| 1992 | 6,080 kg/ha | +0.9% |
| 1993 | 6,136 kg/ha | +0.9% |
| 1994 | 6,191 kg/ha | +0.9% |
| 1995 | 6,246 kg/ha | +0.9% |
| 1996 | 6,302 kg/ha | +0.9% |
| 1997 | 6,357 kg/ha | +0.9% |
| 1998 | 6,351 kg/ha | -0.1% |
| 1999 | 6,384 kg/ha | +0.5% |
| 2000 | 6,324 kg/ha | -0.9% |
| 2001 | 6,455 kg/ha | +2.1% |
| 2002 | 6,509 kg/ha | +0.8% |
| 2003 | 6,389 kg/ha | -1.8% |
| 2004 | 6,613 kg/ha | +3.5% |
| 2005 | 6,486 kg/ha | -1.9% |
| 2006 | 6,939 kg/ha | +7.0% |
| 2007 | 7,875 kg/ha | +13.5% |
| 2008 | 7,253 kg/ha | -7.9% |
| 2009 | 7,280 kg/ha | +0.4% |
| 2010 | 7,286 kg/ha | +0.1% |
| 2011 | 7,289 kg/ha | +0.0% |
| 2012 | 7,292 kg/ha | +0.0% |
| 2013 | 7,292 kg/ha | +0.0% |
| 2014 | 7,378 kg/ha | +1.2% |
| 2015 | 7,514 kg/ha | +1.8% |
| 2016 | 7,575 kg/ha | +0.8% |
| 2017 | 7,597 kg/ha | +0.3% |
| 2018 | 7,628 kg/ha | +0.4% |
| 2019 | 7,667 kg/ha | +0.5% |
| 2020 | 7,742 kg/ha | +1.0% |
| 2021 | 7,809 kg/ha | +0.9% |
| 2022 | 7,824 kg/ha | +0.2% |
| 2023 | 7,869 kg/ha | +0.6% |
| 2024 | 7,913 kg/ha | +0.6% |
Zambia compared with similar countries
- Zambia's 7,913 kg/ha is below the median for lower middle income countries, which is 9,838 kg/ha, 80% of the median. (41 countries reporting)
- Zambia's 7,913 kg/ha is above the median for Sub-Saharan Africa, which is 7,305 kg/ha, 1.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,198 kg/ha | 6,195 kg/ha | 6,201 kg/ha | 9 |
| 1970s | 6,185 kg/ha | 6,010 kg/ha | 6,309 kg/ha | 10 |
| 1980s | 6,198 kg/ha | 5,758 kg/ha | 7,203 kg/ha | 10 |
| 1990s | 6,182 kg/ha | 5,748 kg/ha | 6,384 kg/ha | 10 |
| 2000s | 6,812 kg/ha | 6,324 kg/ha | 7,875 kg/ha | 10 |
| 2010s | 7,452 kg/ha | 7,286 kg/ha | 7,667 kg/ha | 10 |
| 2020s | 7,831 kg/ha | 7,742 kg/ha | 7,913 kg/ha | 5 |
Countries ranked near Zambia
More agriculture & rural data for Zambia
- Agriculture, forestry, and fishing, value added (current US$), annual 65.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0411 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 54.11 current US$ per person (2025)
- Rural population, annual growth rate 1.97 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5408 units per person (2025)
- Share of GDP from agriculture 4.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Zambia?
- Other vegetables, fresh n.e.c. — yield in Zambia was 7,913 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Zambia?
- The highest recorded value was 7,913 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Zambia?
- The lowest recorded value was 5,748 kg/ha in 1990.
- How does Zambia rank for other vegetables, fresh n.e.c. — yield?
- Zambia ranks 124th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Zambia?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
- Where does this Zambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.