Other vegetables, fresh n.e.c. — Yield in Zambia
Zambia: Other vegetables, fresh n.e.c. — Yield was 7,913 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Zambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Zambia stood at 7,913 kg/ha. That is the highest value across all 64 years on record.
The figure is up 0.6% on the previous year and up 7.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Zambia peaked at 7,913 kg/ha in 2024 and was at its lowest, 5,748 kg/ha, in 1990.
That places Zambia 135th out of 203 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,198 kg/ha | 6,195 kg/ha | 6,201 kg/ha | 9 |
| 1970s | 6,185 kg/ha | 6,010 kg/ha | 6,309 kg/ha | 10 |
| 1980s | 6,198 kg/ha | 5,758 kg/ha | 7,203 kg/ha | 10 |
| 1990s | 6,182 kg/ha | 5,748 kg/ha | 6,384 kg/ha | 10 |
| 2000s | 6,812 kg/ha | 6,324 kg/ha | 7,875 kg/ha | 10 |
| 2010s | 7,452 kg/ha | 7,286 kg/ha | 7,667 kg/ha | 10 |
| 2020s | 7,831 kg/ha | 7,742 kg/ha | 7,913 kg/ha | 5 |
Countries ranked near Zambia
More agriculture & rural data for Zambia
- Agriculture share gdp 4.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.11 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 54.1% (2025)
- Rural population growth 1.9% (2025)
- Rural population 11.85 million (2025)
- Agriculture, forestry, and fishing, value added 4.1% (2025)
- Agriculture, forestry, and fishing, value added 1.19 billion current US$ (2025)
- Bananas — Production 683.84 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Zambia?
- Other vegetables, fresh n.e.c. — yield in Zambia was 7,913 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Zambia?
- The highest recorded value was 7,913 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Zambia?
- The lowest recorded value was 5,748 kg/ha in 1990.
- How does Zambia rank for other vegetables, fresh n.e.c. — yield?
- Zambia ranks 135th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Zambia?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
- Where does this Zambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.