Sweden vs Zambia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Sweden
- Zambia
How they compare
Zambia currently reports 7,913 kg/ha against 7,750 kg/ha in Sweden, a difference of 163 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Sweden ahead.
Sweden ranks 163rd and Zambia ranks 162nd of 247 countries.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Sweden | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,345 kg/ha | 6,198 kg/ha | 9,147 kg/ha | Sweden |
| 1970s | 15,677 kg/ha | 6,185 kg/ha | 9,493 kg/ha | Sweden |
| 1980s | 19,391 kg/ha | 6,198 kg/ha | 13,193 kg/ha | Sweden |
| 1990s | 22,294 kg/ha | 6,182 kg/ha | 16,112 kg/ha | Sweden |
| 2000s | 16,424 kg/ha | 6,812 kg/ha | 9,612 kg/ha | Sweden |
| 2010s | 16,027 kg/ha | 7,452 kg/ha | 8,576 kg/ha | Sweden |
| 2020s | 8,341 kg/ha | 7,831 kg/ha | 509.78 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Sweden or Zambia?
- Zambia, at 7,913 kg/ha against 7,750 kg/ha in Sweden as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Sweden and Zambia?
- 163 kg/ha, with Zambia ahead.
- How many years of comparable data are there for Sweden and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Sweden and Zambia rank globally for other vegetables, fresh n.e.c. — yield?
- Sweden ranks 163rd and Zambia ranks 162nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.