Other vegetables, fresh n.e.c. — Yield in Sweden

Sweden: Other vegetables, fresh n.e.c. — Yield was 7,750 kg/ha in 2024. ▼ Falling

Latest (2024)
7,750 kg/ha
Change on year
up 17.7%
World rank
125th
of 187 countries
All-time high
28,000 kg/ha
in 1996
All-time low
6,583 kg/ha
in 2023
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Yield in Sweden, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other vegetables, fresh n.e.c. — yield in Sweden stood at 7,750 kg/ha.

The figure is up 17.7% on the previous year and down 57.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Sweden peaked at 28,000 kg/ha in 1996 and was at its lowest, 6,583 kg/ha, in 2023.

Sweden ranks 125th of 187 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Other vegetables, fresh n.e.c. — Yield in Sweden, year by year

Annual values for Other vegetables, fresh n.e.c. — Yield in Sweden, 1961 to 2024.
Year kg/ha Change
1961 14,503 kg/ha —
1962 14,701 kg/ha +1.4%
1963 15,063 kg/ha +2.5%
1964 14,991 kg/ha -0.5%
1965 14,364 kg/ha -4.2%
1966 16,000 kg/ha +11.4%
1967 14,622 kg/ha -8.6%
1968 17,013 kg/ha +16.4%
1969 16,848 kg/ha -1.0%
1970 17,180 kg/ha +2.0%
1971 16,740 kg/ha -2.6%
1972 15,039 kg/ha -10.2%
1973 15,204 kg/ha +1.1%
1974 15,036 kg/ha -1.1%
1975 15,422 kg/ha +2.6%
1976 15,562 kg/ha +0.9%
1977 15,638 kg/ha +0.5%
1978 15,161 kg/ha -3.1%
1979 15,790 kg/ha +4.2%
1980 15,368 kg/ha -2.7%
1981 15,967 kg/ha +3.9%
1982 15,820 kg/ha -0.9%
1983 17,010 kg/ha +7.5%
1984 18,068 kg/ha +6.2%
1985 21,478 kg/ha +18.9%
1986 22,726 kg/ha +5.8%
1987 21,974 kg/ha -3.3%
1988 23,000 kg/ha +4.7%
1989 22,500 kg/ha -2.2%
1990 21,599 kg/ha -4.0%
1991 22,781 kg/ha +5.5%
1992 22,049 kg/ha -3.2%
1993 21,461 kg/ha -2.7%
1994 21,333 kg/ha -0.6%
1995 22,299 kg/ha +4.5%
1996 28,000 kg/ha +25.6%
1997 22,044 kg/ha -21.3%
1998 21,182 kg/ha -3.9%
1999 20,188 kg/ha -4.7%
2000 18,948 kg/ha -6.1%
2001 17,000 kg/ha -10.3%
2002 17,663 kg/ha +3.9%
2003 16,136 kg/ha -8.6%
2004 15,217 kg/ha -5.7%
2005 16,500 kg/ha +8.4%
2006 16,351 kg/ha -0.9%
2007 13,889 kg/ha -15.1%
2008 16,147 kg/ha +16.3%
2009 16,390 kg/ha +1.5%
2010 16,644 kg/ha +1.5%
2011 16,049 kg/ha -3.6%
2012 16,970 kg/ha +5.7%
2013 17,647 kg/ha +4.0%
2014 18,208 kg/ha +3.2%
2015 18,873 kg/ha +3.7%
2016 21,168 kg/ha +12.2%
2017 19,950 kg/ha -5.8%
2018 6,941 kg/ha -65.2%
2019 7,824 kg/ha +12.7%
2020 9,636 kg/ha +23.2%
2021 8,636 kg/ha -10.4%
2022 9,100 kg/ha +5.4%
2023 6,583 kg/ha -27.7%
2024 7,750 kg/ha +17.7%

Sweden compared with similar countries

  • Sweden's 7,750 kg/ha is below the median for high income countries, which is 14,984 kg/ha, 52% of the median. (54 countries reporting)
  • Sweden's 7,750 kg/ha is below the median for Europe & Central Asia, which is 15,755 kg/ha, 49% of the median. (41 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Yield in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -65.2% 19,950 kg/ha 6,941 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,345 kg/ha 14,364 kg/ha 17,013 kg/ha 9
1970s 15,677 kg/ha 15,036 kg/ha 17,180 kg/ha 10
1980s 19,391 kg/ha 15,368 kg/ha 23,000 kg/ha 10
1990s 22,294 kg/ha 20,188 kg/ha 28,000 kg/ha 10
2000s 16,424 kg/ha 13,889 kg/ha 18,948 kg/ha 10
2010s 16,027 kg/ha 6,941 kg/ha 21,168 kg/ha 10
2020s 8,341 kg/ha 6,583 kg/ha 9,636 kg/ha 5

Countries ranked near Sweden

  1. 122 Guatemala 7,974 kg/ha compare
  2. 123 Burkina Faso 7,960 kg/ha compare
  3. 124 Zambia 7,913 kg/ha compare
  4. 125 Romania 7,750 kg/ha compare
  5. 127 South Sudan 7,647 kg/ha compare
  6. 128 Tuvalu 7,406 kg/ha compare

See the full ranking of 236 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Sweden?
Other vegetables, fresh n.e.c. — yield in Sweden was 7,750 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Sweden?
The highest recorded value was 28,000 kg/ha in 1996.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Sweden?
The lowest recorded value was 6,583 kg/ha in 2023.
How does Sweden rank for other vegetables, fresh n.e.c. — yield?
Sweden ranks 125th out of 187 countries with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Sweden?
Over the last ten years it is down 57.4%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Yield in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-yield/sweden/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.