Other vegetables, fresh n.e.c. — Yield in Sierra Leone
Sierra Leone: Other vegetables, fresh n.e.c. — Yield was 10,000 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Sierra Leone, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Sierra Leone stood at 10,000 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 38.9% on the previous year and up 43.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Sierra Leone peaked at 10,000 kg/ha in 2024 and was at its lowest, 5,926 kg/ha, in 1985.
Sierra Leone ranks 102nd of 187 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Sierra Leone, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,986 kg/ha | — |
| 1962 | 5,986 kg/ha | +0.0% |
| 1963 | 5,987 kg/ha | +0.0% |
| 1964 | 5,987 kg/ha | +0.0% |
| 1965 | 6,033 kg/ha | +0.8% |
| 1966 | 5,992 kg/ha | -0.7% |
| 1967 | 5,934 kg/ha | -1.0% |
| 1968 | 6,034 kg/ha | +1.7% |
| 1969 | 6,017 kg/ha | -0.3% |
| 1970 | 6,017 kg/ha | +0.0% |
| 1971 | 5,975 kg/ha | -0.7% |
| 1972 | 6,000 kg/ha | +0.4% |
| 1973 | 6,009 kg/ha | +0.1% |
| 1974 | 6,000 kg/ha | -0.1% |
| 1975 | 6,009 kg/ha | +0.1% |
| 1976 | 5,991 kg/ha | -0.3% |
| 1977 | 6,009 kg/ha | +0.3% |
| 1978 | 6,009 kg/ha | +0.0% |
| 1979 | 6,009 kg/ha | +0.0% |
| 1980 | 6,034 kg/ha | +0.4% |
| 1981 | 6,042 kg/ha | +0.1% |
| 1982 | 6,048 kg/ha | +0.1% |
| 1983 | 6,055 kg/ha | +0.1% |
| 1984 | 6,000 kg/ha | -0.9% |
| 1985 | 5,926 kg/ha | -1.2% |
| 1986 | 5,926 kg/ha | +0.0% |
| 1987 | 6,111 kg/ha | +3.1% |
| 1988 | 6,111 kg/ha | +0.0% |
| 1989 | 6,111 kg/ha | +0.0% |
| 1990 | 6,797 kg/ha | +11.2% |
| 1991 | 6,219 kg/ha | -8.5% |
| 1992 | 6,236 kg/ha | +0.3% |
| 1993 | 6,360 kg/ha | +2.0% |
| 1994 | 6,231 kg/ha | -2.0% |
| 1995 | 6,223 kg/ha | -0.1% |
| 1996 | 6,216 kg/ha | -0.1% |
| 1997 | 6,197 kg/ha | -0.3% |
| 1998 | 6,154 kg/ha | -0.7% |
| 1999 | 6,296 kg/ha | +2.3% |
| 2000 | 6,391 kg/ha | +1.5% |
| 2001 | 6,250 kg/ha | -2.2% |
| 2002 | 6,212 kg/ha | -0.6% |
| 2003 | 6,286 kg/ha | +1.2% |
| 2004 | 6,154 kg/ha | -2.1% |
| 2005 | 6,125 kg/ha | -0.5% |
| 2006 | 6,173 kg/ha | +0.8% |
| 2007 | 6,250 kg/ha | +1.3% |
| 2008 | 6,342 kg/ha | +1.5% |
| 2009 | 6,310 kg/ha | -0.5% |
| 2010 | 6,544 kg/ha | +3.7% |
| 2011 | 6,672 kg/ha | +2.0% |
| 2012 | 7,442 kg/ha | +11.5% |
| 2013 | 6,860 kg/ha | -7.8% |
| 2014 | 6,957 kg/ha | +1.4% |
| 2015 | 6,982 kg/ha | +0.4% |
| 2016 | 7,054 kg/ha | +1.0% |
| 2017 | 7,096 kg/ha | +0.6% |
| 2018 | 7,149 kg/ha | +0.7% |
| 2019 | 7,206 kg/ha | +0.8% |
| 2020 | 7,334 kg/ha | +1.8% |
| 2021 | 7,410 kg/ha | +1.0% |
| 2022 | 7,411 kg/ha | +0.0% |
| 2023 | 7,200 kg/ha | -2.8% |
| 2024 | 10,000 kg/ha | +38.9% |
Sierra Leone compared with similar countries
- Sierra Leone's 10,000 kg/ha is above the median for low income countries, which is 7,356 kg/ha, 1.4× the median. (22 countries reporting)
- Sierra Leone's 10,000 kg/ha is above the median for Sub-Saharan Africa, which is 7,305 kg/ha, 1.4× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2024 | +38.9% | 7,200 kg/ha | 10,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,995 kg/ha | 5,934 kg/ha | 6,034 kg/ha | 9 |
| 1970s | 6,003 kg/ha | 5,975 kg/ha | 6,017 kg/ha | 10 |
| 1980s | 6,036 kg/ha | 5,926 kg/ha | 6,111 kg/ha | 10 |
| 1990s | 6,293 kg/ha | 6,154 kg/ha | 6,797 kg/ha | 10 |
| 2000s | 6,249 kg/ha | 6,125 kg/ha | 6,391 kg/ha | 10 |
| 2010s | 6,996 kg/ha | 6,544 kg/ha | 7,442 kg/ha | 10 |
| 2020s | 7,871 kg/ha | 7,200 kg/ha | 10,000 kg/ha | 5 |
Countries ranked near Sierra Leone
- 99 South Africa 10,389 kg/ha compare
- 100 Luxembourg 10,361 kg/ha compare
- 101 French Polynesia 10,208 kg/ha compare
- 103 Cook Islands 9,997 kg/ha compare
- 104 Bangladesh 9,907 kg/ha compare
- 105 Ghana 9,838 kg/ha compare
More agriculture & rural data for Sierra Leone
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.5407 units per person (2025)
- Share of GDP from agriculture 29.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.5% (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Sierra Leone?
- Other vegetables, fresh n.e.c. — yield in Sierra Leone was 10,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Sierra Leone?
- The highest recorded value was 10,000 kg/ha in 2024.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Sierra Leone?
- The lowest recorded value was 5,926 kg/ha in 1985.
- How does Sierra Leone rank for other vegetables, fresh n.e.c. — yield?
- Sierra Leone ranks 102nd out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Sierra Leone?
- Over the last ten years it is up 43.7%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.