Other vegetables, fresh n.e.c. — Yield in Oceania

Oceania: Other vegetables, fresh n.e.c. — Yield was 15,122 kg/ha in 2024. ▲ Rising

Latest (2024)
15,122 kg/ha
Change on year
up 0.2%
Rank
10th
of 33 groups
All-time high
16,646 kg/ha
in 2012
All-time low
11,436 kg/ha
in 1965
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Yield in Oceania, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Oceania recorded 15,122 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.

The figure is up 0.2% on the previous year and down 5.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Oceania peaked at 16,646 kg/ha in 2012 and was at its lowest, 11,436 kg/ha, in 1965.

Oceania ranks 10th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,335 kg/ha 11,436 kg/ha 12,837 kg/ha 9
1970s 13,105 kg/ha 12,524 kg/ha 14,138 kg/ha 10
1980s 13,783 kg/ha 12,890 kg/ha 14,362 kg/ha 10
1990s 14,784 kg/ha 13,904 kg/ha 15,405 kg/ha 10
2000s 15,524 kg/ha 15,240 kg/ha 15,696 kg/ha 10
2010s 16,021 kg/ha 15,738 kg/ha 16,646 kg/ha 10
2020s 15,473 kg/ha 15,094 kg/ha 16,252 kg/ha 5

Countries ranked near Oceania

  1. 7 Turkmenistan 37,837 kg/ha compare
  2. 8 Belgium 35,103 kg/ha compare
  3. 9 Australia 35,025 kg/ha compare
  4. 10 Cabo Verde 33,992 kg/ha compare
  5. 11 Belgium-Luxembourg 33,710 kg/ha compare
  6. 12 Australia and New Zealand 33,534 kg/ha compare
  7. 13 New Zealand 31,843 kg/ha compare

See the full ranking of 236 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Oceania?
Other vegetables, fresh n.e.c. — yield in Oceania was 15,122 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Oceania?
The highest recorded value was 16,646 kg/ha in 2012.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Oceania?
The lowest recorded value was 11,436 kg/ha in 1965.
How does Oceania rank for other vegetables, fresh n.e.c. — yield?
Oceania ranks 10th out of 33 groups with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Oceania?
Over the last ten years it is down 5.3%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.