Other vegetables, fresh n.e.c. — Yield in Australia
Australia: Other vegetables, fresh n.e.c. — Yield was 35,025 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Australia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Australia is 35,025 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 0.5% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Australia peaked at 37,608 kg/ha in 1996 and was at its lowest, 19,557 kg/ha, in 1965.
That places Australia 9th out of 203 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,630 kg/ha | 19,557 kg/ha | 24,540 kg/ha | 9 |
| 1970s | 28,198 kg/ha | 22,888 kg/ha | 35,866 kg/ha | 10 |
| 1980s | 33,208 kg/ha | 30,976 kg/ha | 36,150 kg/ha | 10 |
| 1990s | 35,718 kg/ha | 32,615 kg/ha | 37,608 kg/ha | 10 |
| 2000s | 33,616 kg/ha | 32,694 kg/ha | 34,668 kg/ha | 10 |
| 2010s | 34,880 kg/ha | 34,590 kg/ha | 35,128 kg/ha | 10 |
| 2020s | 34,972 kg/ha | 34,898 kg/ha | 35,025 kg/ha | 5 |
Countries ranked near Australia
- 6 Zimbabwe 40,462 kg/ha compare
- 7 Turkmenistan 37,837 kg/ha compare
- 8 Belgium 35,103 kg/ha compare
- 10 Cabo Verde 33,992 kg/ha compare
- 11 Belgium-Luxembourg 33,710 kg/ha compare
- 12 Australia and New Zealand 33,534 kg/ha compare
More agriculture & rural data for Australia
- Agriculture share gdp 2.27 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.27 (2025)
- Agricultural raw materials exports 1.7% (2025)
- Agricultural raw materials imports 0.5% (2025)
- Rural population 12.3% (2025)
- Rural population growth 0.6% (2025)
- Rural population 3.39 million (2025)
- Agriculture, forestry, and fishing, value added 2.3% (2025)
- Agriculture, forestry, and fishing, value added 40.76 billion current US$ (2025)
- Bananas — Production 368,735 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Australia?
- Other vegetables, fresh n.e.c. — yield in Australia was 35,025 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Australia?
- The highest recorded value was 37,608 kg/ha in 1996.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Australia?
- The lowest recorded value was 19,557 kg/ha in 1965.
- How does Australia rank for other vegetables, fresh n.e.c. — yield?
- Australia ranks 9th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Australia?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.