Other vegetables, fresh n.e.c. β Yield in Antigua and Barbuda
Antigua and Barbuda: Other vegetables, fresh n.e.c. β Yield was 2,723 kg/ha in 2024. βΌ Falling
Other vegetables, fresh n.e.c. β Yield in Antigua and Barbuda, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. β yield in Antigua and Barbuda stood at 2,723 kg/ha.
The figure is down 0.2% on the previous year and down 10.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β yield in Antigua and Barbuda peaked at 7,965 kg/ha in 1991 and was at its lowest, 2,680 kg/ha, in 2019.
That places Antigua and Barbuda 193rd out of 203 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,993 kg/ha | 5,000 kg/ha | 6,667 kg/ha | 9 |
| 1970s | 6,311 kg/ha | 5,700 kg/ha | 6,900 kg/ha | 10 |
| 1980s | 6,638 kg/ha | 5,714 kg/ha | 7,250 kg/ha | 10 |
| 1990s | 7,086 kg/ha | 6,293 kg/ha | 7,965 kg/ha | 10 |
| 2000s | 4,977 kg/ha | 3,965 kg/ha | 6,000 kg/ha | 10 |
| 2010s | 3,054 kg/ha | 2,680 kg/ha | 3,755 kg/ha | 10 |
| 2020s | 2,723 kg/ha | 2,702 kg/ha | 2,732 kg/ha | 5 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture share gdp 1.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.49 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
- Rural population 75.7% (2025)
- Rural population growth 0.5% (2025)
- Rural population 71,285 (2025)
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture, forestry, and fishing, value added 34.74 million current US$ (2025)
- Bananas β Production 2.37 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β yield in Antigua and Barbuda?
- Other vegetables, fresh n.e.c. β yield in Antigua and Barbuda was 2,723 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β yield recorded in Antigua and Barbuda?
- The highest recorded value was 7,965 kg/ha in 1991.
- What is the lowest other vegetables, fresh n.e.c. β yield recorded in Antigua and Barbuda?
- The lowest recorded value was 2,680 kg/ha in 2019.
- How does Antigua and Barbuda rank for other vegetables, fresh n.e.c. β yield?
- Antigua and Barbuda ranks 193rd out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β yield rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.