Other vegetables, fresh n.e.c. — Yield in Jordan

Jordan: Other vegetables, fresh n.e.c. — Yield was 21,767 kg/ha in 2024. ▲ Rising

Latest (2024)
21,767 kg/ha
Change on year
down 5.9%
World rank
33rd
of 203 countries
All-time high
32,409 kg/ha
in 2006
All-time low
4,430 kg/ha
in 1976
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Yield in Jordan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other vegetables, fresh n.e.c. — yield in Jordan stood at 21,767 kg/ha.

That represents a change of down 5.9% on the previous year and up 9.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Jordan peaked at 32,409 kg/ha in 2006 and was at its lowest, 4,430 kg/ha, in 1976.

That places Jordan 33rd out of 203 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,446 kg/ha 5,000 kg/ha 6,398 kg/ha 9
1970s 7,659 kg/ha 4,430 kg/ha 12,452 kg/ha 10
1980s 17,732 kg/ha 9,818 kg/ha 20,000 kg/ha 10
1990s 16,216 kg/ha 10,466 kg/ha 20,894 kg/ha 10
2000s 26,790 kg/ha 16,832 kg/ha 32,409 kg/ha 10
2010s 23,480 kg/ha 19,891 kg/ha 28,812 kg/ha 10
2020s 22,908 kg/ha 21,767 kg/ha 25,026 kg/ha 5

Countries ranked near Jordan

  1. 30 Chile 21,997 kg/ha compare
  2. 31 Japan 21,973 kg/ha compare
  3. 32 El Salvador 21,904 kg/ha compare
  4. 34 Albania 21,110 kg/ha compare
  5. 35 Dominican Republic 21,052 kg/ha compare
  6. 36 China, Hong Kong SAR 20,566 kg/ha compare

See the full ranking of 236 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Jordan?
Other vegetables, fresh n.e.c. — yield in Jordan was 21,767 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Jordan?
The highest recorded value was 32,409 kg/ha in 2006.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Jordan?
The lowest recorded value was 4,430 kg/ha in 1976.
How does Jordan rank for other vegetables, fresh n.e.c. — yield?
Jordan ranks 33rd out of 203 countries with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Jordan?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.